BOURBON FRUITCAKE
Make and share this Bourbon Fruitcake recipe from Food.com.
Provided by adopt a greyhound
Categories Dessert
Time 5h45m
Yield 1 fruitcake, 16-20 serving(s)
Number Of Ingredients 16
Steps:
- In a large bowl, combine the candied fruits, raisins, currants, and bourbon. Mix well, cover and marinate 3 hours on the counter.
- Cream together the butter, and brown sugar until fluffy in a KitchenAid mixer.
- Beat in the eggs, on at a time.
- Add the melted chocolate, walnuts, and the marinated fruit along with the bourbon.
- Blend for a minute and add the flour, nutmeg, cloves, baking soda, and salt. Mix well until all is incorporated. Pack the heavy batter into a greased 10 X 4 tube pan.
- Bake in a preheated 300 deg. oven for 2 hours and 10 minutes. Remove to a rack.
- When the cake is cool enough to handle. Remove from the pan and cool on the rack.
- Place the cooled cake in a stainless steel pot iwth a lid and drizzle half of the brandy over it. Cover and allow to rest on the counter for 1 week. After 1 week, drizzle with the remaining brandy, cover and allow to rest another week.
- Slice and serve. This cake will keep for months in the refrigerator.
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Mumtaz Esmaeili
[email protected]The dried fruit in this fruitcake is so chewy and flavorful.
French Doggo
[email protected]I love the bourbon flavor in this fruitcake.
Brooklyn Chimwaza
[email protected]This fruitcake is so moist and flavorful.
Qazi Sajjad
[email protected]I'm not a big fan of fruitcake, but this one is amazing!
JosAub Medina
[email protected]This is the best fruitcake I've ever had.
jester king
[email protected]I love this fruitcake!
Mymy Mymy
[email protected]This fruitcake is delicious!
Mmokele Makgopa
[email protected]This fruitcake is amazing! It's the perfect holiday treat. It's moist, flavorful, and has just the right amount of bourbon. I love that it's not too sweet, and the dried fruit adds a nice chewy texture. It's the perfect cake to serve at a holiday par
Meesha Rani
[email protected]This fruitcake is delicious! It's moist, flavorful, and has just the right amount of bourbon. I love that it's not too sweet, and the dried fruit adds a nice chewy texture. It's the perfect cake to serve at a holiday party or to give as a gift.
Yasiin Sugaal
[email protected]This fruitcake is amazing! It's the perfect holiday treat. It's moist, flavorful, and has just the right amount of bourbon. I love that it's not too sweet, and the dried fruit adds a nice chewy texture. It's the perfect cake to serve at a holiday par
Jordan Gave
[email protected]This fruitcake is a must-try! It's so moist and flavorful, and the bourbon gives it a really nice flavor. I love that it's not too sweet, and the dried fruit adds a nice chewy texture. It's the perfect cake to serve at a holiday party or to give as a
Marcia Williams
[email protected]This fruitcake is delicious! It's moist, flavorful, and has just the right amount of bourbon. I love that it's not too sweet, and the dried fruit adds a nice chewy texture. It's the perfect cake to serve at a holiday party or to give as a gift.
Enuwa Ameh
[email protected]I was a bit hesitant to try this fruitcake because I'm not a big fan of fruitcake, but I'm so glad I did! This fruitcake is amazing! It's so moist and flavorful, and the bourbon gives it a really nice flavor. I love that it's not too sweet, and the d
Phineas Dalrymple
[email protected]This fruitcake is a holiday tradition in my family. We've been making it for years, and it's always a hit. It's so moist and flavorful, and the bourbon gives it a really nice flavor. I love that it's not too sweet, and the dried fruit adds a nice che
Nabila Sara
[email protected]This fruitcake is amazing! I've never been a fan of fruitcake before, but this one changed my mind. It's so moist and flavorful, and the bourbon gives it a really nice flavor. I love that it's not too sweet, and the dried fruit adds a nice chewy text
angelic key-foskey
[email protected]This is the best fruitcake I've ever had! It's so moist and flavorful, and the bourbon gives it a really nice flavor. I love that it's not too sweet, and the dried fruit adds a nice chewy texture. I will definitely be making this again!
Nkululeko Nkull082
[email protected]I've made this fruitcake several times now and it's always a hit! It's so moist and flavorful, and the bourbon gives it a nice kick. I love that it's not too sweet, and the dried fruit adds a nice chewy texture. It's the perfect cake to serve at a ho
Felicia High tower
[email protected]This fruitcake is the perfect holiday treat! It's moist, flavorful, and has just the right amount of bourbon. I used a combination of dried cherries, cranberries, and apricots, and they all worked really well together. The cake was also very easy to