Another do ahead veggie dish. Nice way to make your Thanksgiving sweet potatoes.The combination of spice & liquor gives this dish an unexpected pleasant flavor
Provided by Bergy
Categories Potato
Time 1h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350f.
- Stir: bourbon,butter, sugar, Ginger& salt into the pureed potatoes.
- Using pastry bag fitted with a lsrge star, pipe the potatoe mixture into 8 large swirls in a 1 1/2 quart shallow baking dish Bake potatoes for 30 minutres or until hot.
- Garnish each swirl with a half nut, serve.
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Amin Ahsan Ojoy
[email protected]This recipe looks delicious! I can't wait to try it.
Amina Xeeshan
[email protected]I'm not sure what went wrong, but my sweet potatoes turned out mushy. I think I might have cooked them for too long.
Brian Swan
[email protected]These sweet potatoes were amazing! I loved the combination of flavors. The bourbon and ginger really complemented each other.
Kassy Godie
[email protected]I'm not a big fan of sweet potatoes, but I thought I'd give this recipe a try. I was pleasantly surprised! The sweet potatoes were actually really good. The sauce was also very flavorful.
Wanda Mccormick
[email protected]This recipe is a keeper! The sweet potatoes were so delicious and the sauce was perfect. I will definitely be making this again.
Draco Ramsey
[email protected]These sweet potatoes were a little bland. I think I would have liked them better with more spices.
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[email protected]I love this recipe! It's so easy to make and the sweet potatoes are always so flavorful. I've made it several times and it's always a hit with my family and friends.
Lucito T
[email protected]These sweet potatoes were easy to make and turned out great! I served them with a roasted chicken and they were a perfect side dish.
Wanok Alfred
[email protected]I've made this recipe several times and it's always a hit. The sweet potatoes are always perfectly cooked and the sauce is delicious. I highly recommend this recipe!
Rabindra Rokaya
[email protected]These sweet potatoes were a bit too sweet for my taste. I think I would have liked them better with less sugar.
KILLER KHAN007
[email protected]These were delicious! I used a little less bourbon than the recipe called for, but they still had a great flavor. I will definitely be making these again.
Keith Garner
[email protected]I made these sweet potatoes for a potluck and they were a huge success! Everyone loved them. They're so easy to make and they're always a crowd-pleaser.
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[email protected]These bourbon-gingered sweet potatoes were a hit at my Thanksgiving dinner! They were perfectly sweet and savory, with a hint of spice from the ginger. I followed the recipe exactly and they turned out perfectly.