Like authentic pecan pralines found in New Orleans, these treats are sweet, crunchy and rich! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 1 pound (about 16 pralines)
Number Of Ingredients 7
Steps:
- Grease 2 baking sheets; set aside. In a large heavy saucepan over medium heat, melt butter. Stir in sugars, then the cream; cook and stir until mixture comes to a boil. Cook, stirring occasionally, until a candy thermometer reads 236° (soft-ball stage), about 20 minutes. , Remove from the heat; stir in the pecan halves, chopped pecans and bourbon. Immediately drop by tablespoonfuls onto prepared baking sheets. Let stand until pralines are set and no longer glossy. Store in an airtight container.
Nutrition Facts : Calories 183 calories, Fat 14g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 28mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 1g fiber), Protein 1g protein.
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Sahawat Shah
[email protected]These pralines are the perfect way to end a meal.
Sheikh Ajmal
[email protected]These pralines are so easy to make, they're a great project for kids.
Tricia Najjita
[email protected]These pralines are the perfect gift for any occasion.
Rana Zaheer
[email protected]These pralines are so delicious, I could eat them every day.
Kevin Clemons
[email protected]These pralines are the perfect holiday treat.
Juanita Jahnke
[email protected]These pralines are so addictive, I can't stop eating them!
dalton driver
[email protected]These pralines are a great way to use up leftover pecans.
David Williamson
[email protected]These pralines are the perfect make-ahead dessert. You can make them a day or two in advance and they'll still be delicious.
Aisha Alhassan
[email protected]These pralines are so easy to make, even a beginner can do it.
M Mian
[email protected]I love the way these pralines look. They're so elegant and festive.
Mehedi hasan Miraj
[email protected]These pralines are the perfect gift for any occasion. They're sure to be appreciated by everyone who receives them.
Odosty Gee
[email protected]These pralines are a real crowd-pleaser. I always get rave reviews when I make them.
umar mwanje Yusuf
[email protected]These pralines are so good, I can't stop eating them! They're the perfect combination of sweet and salty.
Jowel John
[email protected]I've made these pralines several times now and they always turn out perfectly. They're my go-to recipe for a quick and easy dessert.
Priese Rollins
[email protected]These pralines are the perfect holiday treat. They're festive and delicious, and they make a great gift.
zahidkundi zahid
[email protected]I made these pralines for a party and they were a huge hit! Everyone loved them. They're so easy to make and they look really impressive.
Progress Samuel
[email protected]These pralines are absolutely divine! They're so rich and buttery, with a perfect balance of sweetness and crunch. I love the addition of bourbon, it gives them a really unique and sophisticated flavor.