It goes really well with Holiday Ham, I was looking for a raisin sauce for easter ham and didn't like the recipes I found so I made this one up and everyone liked it.
Provided by CarlyE 2
Categories Sauces
Time 10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- combine all ingredients in a sauce pan.
- over medium heat whisk until butter melts and sauce thickens about 5 minutes.
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Ataur Sarkar
[email protected]This sauce is a great make-ahead dessert. I made it a few days in advance, and it was still just as delicious when I served it.
Samwel Ngige
[email protected]This sauce is delicious, but it's a bit too boozy for my taste. I think I'll try using less bourbon next time.
Mustapha Ahmed
[email protected]This sauce is the perfect topping for a chocolate cake. The bourbon flavor really complements the chocolate.
Denkinh Taye
[email protected]I love the flavor of this sauce, but it's a bit too sweet for my taste. I think I'll try adding less sugar next time.
Saber Ali
[email protected]This sauce is delicious, but it's a bit too rich for my taste. I think I'll try making it with less butter next time.
Pawan Gupta
[email protected]I'm not sure what I did wrong, but my sauce turned out grainy. I think I might have overcooked it.
Johnatan Fernandes
[email protected]This sauce is a bit too runny for my taste. I think I'll try reducing it a bit next time.
Ramon Canelas
[email protected]I love the combination of bourbon and raisins in this sauce. It's the perfect balance of sweet and boozy.
Ty Holtshausen
[email protected]This sauce is easy to make and very versatile. I've used it on ice cream, pound cake, and even pancakes. It's always a hit!
Fatem Abadi
[email protected]I'm not a huge fan of raisins, but I really liked this sauce. The bourbon flavor really mellows out the raisins, and the sauce is very smooth and creamy.
Oktybri Erdenebold
[email protected]This sauce is a bit too sweet for my taste, but it's still very good. I think I'll try making it with less sugar next time.
Nompumelelo Sifundza
[email protected]I made this sauce for my husband's birthday cake, and he loved it! He said it was the best cake he's ever had.
Hemish Chido
[email protected]This sauce is delicious! I used it on vanilla ice cream, and it was the perfect topping. The bourbon flavor is subtle, but it really adds a nice depth of flavor.
anik yt
[email protected]I've made this sauce a few times now, and it always turns out perfectly. It's so easy to make, and it always impresses my guests.
Azar Khan
[email protected]This sauce was a hit at my last dinner party! Everyone raved about its rich, boozy flavor. It's the perfect addition to any dessert, especially ice cream or pound cake.