Made in my house for every family gathering and holiday. Possibly the most delicious thing you'll EVER eat--even if you don't like yams, which I don't.
Provided by LaLa8224
Categories Sauces
Time 50m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a skillet, brown the pecans (can also be done in the oven).
- In a big pot, boil the yams for 12 minutes with water just covering them.
- After 12 minutes, drain the water and replace with ice cold water to stop the cooking--peel and slice the potatoes.
- In a big pan melt the brown sugar and butter together until saucy.
- Add the bourbon and optionally flambé.
- Add heavy cream, blend together.
- Add the sliced yams to the pan and mix around with the sauce.
- Add the pecans and mix together while heating for a little bit, but not to cook the yams completely.
- Pour everything into a casserole dish and heat in the oven at 375° for 25 minutes or until potatoes are cooked.
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Kuti Gafar
g_kuti@hotmail.comI'm not sure what went wrong, but these sweet potatoes were the worst I've ever had.
mehrunisa farrukh
m91@hotmail.comI would not recommend this recipe to anyone.
Chamika Sandarenu
c_sandarenu94@yahoo.comThese sweet potatoes were a waste of time and ingredients.
Shoukatjaved Shoukatjaved
s-s@yahoo.comI followed the recipe exactly, but the sweet potatoes turned out dry and bland.
Elin Kalantari
e@hotmail.comThe sweet potatoes were not cooked all the way through.
shaheer khattak
khattak_shaheer32@hotmail.frI found the bourbon flavor to be a bit overpowering.
Godsway Sakyi
godsways@yahoo.comThese sweet potatoes were a bit too sweet for my taste.
Olga McGuigan
mcguigan-o@gmail.comI love the unique flavor of these sweet potatoes. The bourbon glaze is the perfect finishing touch.
Grayson Highfield
h_g@hotmail.comThese sweet potatoes were easy to make and turned out delicious. I will definitely be making them again.
DrMajestic14 _YT
__drmajestic1436@yahoo.comI've never made sweet potatoes with bourbon before, but I'm so glad I tried this recipe. The bourbon added a really nice flavor to the potatoes.
Ibrahim Abdi
abdi-i@hotmail.comI made these sweet potatoes for a potluck and they were a huge hit! Everyone loved them.
hassan faiz
faiz-hassan@gmail.comI followed the recipe exactly and the sweet potatoes turned out perfectly. They were tender and flavorful, and the bourbon glaze was the perfect finishing touch.
Terrance Lucas
lucas.t@yahoo.comThese sweet potatoes were delicious! I will definitely be making them again.
Manoj Sah
manojsah@hotmail.co.ukI was a bit hesitant to try this recipe because I'm not a big fan of bourbon, but I'm so glad I did! The bourbon flavor was subtle and really complemented the sweet potatoes.
Lamar Salemeh
s.lamar@yahoo.comThis recipe is a keeper! The sweet potatoes were cooked to perfection and the bourbon glaze was the perfect finishing touch.
Zainab's Gaming World
zainabsg@yahoo.comI've tried many sweet potato recipes, but this one is definitely my favorite. The bourbon gives it a unique and delicious flavor that I can't get enough of.
MAJORINA HEAVENZ
h-m53@yahoo.comThese bourbon sweet potatoes were a hit at our Thanksgiving dinner! They were so easy to make and everyone loved the flavor. The bourbon added a nice depth of flavor and the sweet potatoes were perfectly cooked.