BOU'S CHICKEN
My dearly loved mother, whose nickname is Bou, made this often when we were kids. We all still love it! The sauce goes well over mashed potatoes or rice as a side dish.
Provided by CCLady
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 1h
Yield 4
Number Of Ingredients 7
Steps:
- In a medium pot with a lid, blend together mustard, sugar, soy sauce, white vinegar, ketchup and water in the order listed. Bring the sauce to a boil.
- Add the chicken pieces, and turn down the heat. Place the lid slightly ajar on the pot. Simmer for approximately 45 minutes, or till the chicken is no longer pink and the juices run clear.
Nutrition Facts : Calories 857.9 calories, Carbohydrate 29.6 g, Cholesterol 255.4 mg, Fat 52.1 g, Fiber 0.8 g, Protein 66.1 g, SaturatedFat 14.7 g, Sodium 1986 mg, Sugar 26.6 g
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Mubashir Sheikh
s41@hotmail.comI followed the recipe exactly, but the chicken was dry and the sauce was too thin. I'm not sure what went wrong.
Elizabeth May Osuolale
elizabeth_m70@hotmail.comThis Bous Chicken is a delicious and easy-to-make dish. I love the combination of flavors, and the chicken is always cooked perfectly. I would definitely recommend this recipe to anyone looking for a new chicken dish to try.
Christina piaskowski
piaskowskic@yahoo.comThis recipe was a bit of a let down. The chicken was dry and the sauce was too salty. I won't be making this again.
Kamohelo Ranchebe
rkamohelo64@aol.comThis recipe is a winner! The chicken was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again and again.
Ashaaz Abdoola
a@hotmail.comI was disappointed with this recipe. The chicken was dry and the sauce was bland. I think I'll stick to my usual chicken recipe.
Jamil Ah
ah@hotmail.comThis recipe was easy to follow and the chicken turned out delicious! The sauce was a bit too spicy for my taste, but I'll definitely be making this again with less chili.
Simash Sunuwar
sunuwar.simash42@yahoo.comThis was my first time making Bous Chicken, and it turned out great! The chicken was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
Md Oli900
o.m@yahoo.comI followed the recipe exactly, but the chicken was dry and the sauce was too thick. I'm not sure what went wrong.
Gabriel Martinez Carballal
g_c73@yahoo.comThis recipe is a keeper! The chicken was flavorful and moist, and the sauce was rich and creamy. I will definitely be making this again.
Haytham K
k_h@yahoo.comThis Bous Chicken is a delicious and easy-to-make dish. I love the combination of flavors, and the chicken is always cooked perfectly. I would definitely recommend this recipe to anyone looking for a new chicken dish to try.
Hina sajid
hina.sajid@yahoo.comI was excited to try this recipe, but I was disappointed with the results. The chicken was dry and the sauce was bland. I think I'll stick to my usual chicken recipe.
Michael J. Hogue (l1onh34r7)
m-h@aol.comThis recipe was easy to follow and the chicken turned out great! The sauce was a bit too spicy for my taste, but I'll definitely be making this again with less chili.
Daramola Gaius
gaius.daramola70@yahoo.comI've made this Bous Chicken recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is delicious. I love that it's a one-pot dish, which makes cleanup a breeze.
Grannydee Dempsey
d.g@gmail.comThis Bous Chicken was a hit at my dinner party! The chicken was tender and juicy, and the sauce was flavorful and rich. I especially loved the combination of spices, which gave the dish a unique and unforgettable taste.