CHUNKY CHEESE SOUP
Although winters in Virginia are not necessarily harsh, it still gets cold enough to chill you to the bones. This tasty soup warms you through and through.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6-8 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, combine the first seven ingredients; bring to a boil. Reduce heat; cover and simmer until the vegetables are tender. Add ham. , In another saucepan, melt the butter; stir in flour until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in cheese until melted; add to the soup.
Nutrition Facts : Calories 267 calories, Fat 17g fat (11g saturated fat), Cholesterol 63mg cholesterol, Sodium 936mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 1g fiber), Protein 13g protein.
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Michael Adu
[email protected]This soup looks delicious! I can't wait to try it.
Gadu Miat
[email protected]I'm not sure what I did wrong, but my soup turned out really watery. I followed the recipe exactly, but it just didn't come together.
Soliu Elenugboro
[email protected]This soup was a bit too thick for my taste, but the flavor was good. I would probably add more milk or broth next time.
Fatima Medina
[email protected]I followed the recipe exactly and the soup turned out great! It was thick and creamy, and the cheese flavor was just right.
jamal miya
[email protected]This soup was easy to make and tasted great. I would definitely make it again.
Mehtab Syed
[email protected]I'm not a huge fan of cheese soup, but this one was actually really good. It was cheesy, but not too cheesy, and the vegetables added a nice flavor.
Ad Alam
[email protected]This was a great recipe! The soup was creamy and cheesy, and the vegetables were cooked perfectly.
Nada Elsherif
[email protected]I love this soup! It's so cheesy and flavorful. I always add some extra garlic and cayenne pepper to give it a little kick.
Mamed yasin Maxamed143
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a quick weeknight meal. It's always a hit!
shank Warren
[email protected]Just made this soup tonight and it was delicious! I used a combination of sharp cheddar and mozzarella cheese, and added some diced tomatoes and green chilies. It was the perfect comfort food on a cold night.
Sama elhamed
[email protected]This chunky cheese soup was a hit with my family! It was easy to make and so delicious. I used sharp cheddar cheese, which gave it a nice sharp flavor. I also added some diced ham and cooked bacon, which made it even more hearty and flavorful. Defini