Make and share this Bow-tie Pasta with Italian Sausage recipe from Food.com.
Provided by Barb G.
Categories One Dish Meal
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Pre-cook the sausage (Pan-fry,bake,etc.) cut into circles or semi-circles.
- Chop garlic; put into a large measuring cup.
- Chop basil and add to garlic.
- Add a little salt and pepper before covering the garlic and basil with olive oil.
- Put measuring cup in refrigertor.
- Boil pasta, rinse and drain.
- Toss with sausage and oil mixture.
- Salt and pepper to taste.
- If pasta is too dry, add more olive oil.
- Stir in Parmesan Cheese and enjoy.
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Lola Sule
[email protected]This is a delicious and easy recipe to make.
Lucas Molele
[email protected]This is a great recipe for a weeknight meal.
Zuni Soomro
[email protected]I've made this dish several times and it's always a hit!
Mims Amani
[email protected]This is my favorite pasta dish!
Cabdiqaadir Dhagjar
[email protected]I love this dish!
Babu Ali
[email protected]This recipe is a keeper!
Ahadi Mehrullah
[email protected]I'm going to try this recipe tonight!
Rj Arifin Alve
[email protected]Looks delicious!
Chelslea Clark
[email protected]Yum!
FER3ON GAMES
[email protected]This was a great recipe for a crowd. I made it for a party and it was a hit! The sausage and peppers were flavorful and the pasta was cooked perfectly. I would definitely make this again for a party.
Abreham Getachewu
[email protected]I added some mushrooms and onions to this dish and it was delicious! The extra vegetables added a great flavor and texture to the dish. I would definitely make this again with the added vegetables.
Mary Best
[email protected]This was a quick and easy weeknight meal. The sausage and peppers were flavorful and the pasta was cooked perfectly. I would definitely make this again.
Abba Gali
[email protected]I'm not a huge fan of Italian sausage, but this dish was still really good! The sauce was flavorful and the pasta was cooked perfectly. I would definitely make this again, but with a different type of sausage.
NIGERIAN UPDATE
[email protected]This was a great recipe for a crowd. I made it for a party and it was a hit! The sausage and peppers were flavorful and the pasta was cooked perfectly. I would definitely make this again for a party.
Nyobe Greaves
[email protected]I added some mushrooms and onions to this dish and it was delicious! The extra vegetables added a great flavor and texture to the dish. I would definitely make this again with the added vegetables.
Have Know
[email protected]This was a quick and easy weeknight meal. The sausage and peppers were flavorful and the pasta was cooked perfectly. I would definitely make this again.
Wajeeha Tanveer
[email protected]I'm not a huge fan of bow tie pasta, but this dish was still really good! The sausage was flavorful and the sauce was creamy and delicious. I would definitely make this again, but with a different type of pasta.
allison joseph
[email protected]This was a great recipe! I used penne pasta instead of bow tie and it turned out great. The sauce was flavorful and the sausage was cooked perfectly. I will definitely be making this again.
Haris Ramzan
[email protected]I made this dish last night and it was a hit with my family! The sausage was flavorful and the pasta was cooked perfectly. I added a little bit of extra garlic and red pepper flakes to give it a little bit of a kick. Will definitely be making this ag
Susit rana
[email protected]This pasta dish was delicious and easy to make! I used mild Italian sausage and it was the perfect amount of spice. The bow tie pasta cooked evenly and the sauce was flavorful. I will definitely be making this again.