CHILI I
Thick and spicy chili. Coffee and beer give this chili a unique and dynamite flavor. Garnish with shredded cheese and diced chile peppers.
Provided by ROBTX99
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 2h20m
Yield 8
Number Of Ingredients 20
Steps:
- Heat oil in a large saucepan over medium heat. Cook onions, garlic, ground beef and cubed sirloin in oil for 10 minutes, or until the meat is well browned and the onions are tender.
- Mix in the diced tomatoes with juice, dark beer, coffee, tomato paste and beef broth. Season with brown sugar, chili powder, cumin, cocoa powder, oregano, cayenne pepper, coriander and salt. Stir in 2 cans of the beans and hot chile peppers. Reduce heat to low, and simmer for 1 1/2 hours.
- Stir in the 2 remaining cans of beans, and simmer for another 30 minutes.
Nutrition Facts : Calories 532.4 calories, Carbohydrate 65.3 g, Cholesterol 57 mg, Fat 16.1 g, Fiber 17.6 g, Protein 32.4 g, SaturatedFat 4.9 g, Sodium 1413.6 mg, Sugar 22.4 g
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Tim alhouseini
[email protected]I made this chili for a potluck last weekend and it was a huge success. Everyone loved it and I got so many compliments. I'm definitely going to make it again soon.
Edwin Namara
[email protected]This chili is the best! I've tried many different chili recipes, but this one is my favorite. It's the perfect balance of spices and it's always so flavorful.
Hirut Abayneh
[email protected]I've been making this chili for years and it's always a hit. It's so easy to make and it's always delicious. I love the combination of spices and the beef is always so tender.
Jake Turk
[email protected]This chili is amazing! I made it for my family last night and they loved it. It's the perfect meal for a cold winter night. The beef is so tender and the spices are perfect.
Patricia Johnson
[email protected]I've made this chili several times and it's always a hit. It's the perfect comfort food for a cold winter night. I love the combination of spices and the beef is always so tender.
Mclouis Masengu
[email protected]This chili is so easy to make and it's so delicious. I love that I can just throw all the ingredients in the slow cooker and let it cook all day. It's the perfect meal for a busy weeknight.
Urmila Rai
[email protected]I made this chili for a potluck last weekend and it was a huge success. Everyone loved it and I got so many compliments. I'm definitely going to make it again soon.
Blazely Flame
[email protected]This chili is the best! I've tried many different chili recipes, but this one is my favorite. It's the perfect balance of spices and it's always so flavorful.
Elizabeth Thamae
[email protected]I've been making this chili for years and it's always a hit. It's so easy to make and it's always delicious.
Gladmore
[email protected]This chili is amazing! I made it for my family last night and they loved it. It's the perfect comfort food for a cold winter night.