BOYSENBERRY CRISP
Simple boysenberry crisp. Use either fresh or frozen boysenberries.
Provided by makidd
Categories Desserts Crisps and Crumbles Recipes
Time 55m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread boysenberries in a 7x11-inch baking pan.
- Mix flour, egg, baking powder, and salt together with a fork to make a crumble. Scatter over berries. Pour melted butter over crumble. Sprinkle sugar on top.
- Bake crisp until top is browned, 40 to 50 minutes.
Nutrition Facts : Calories 228.7 calories, Carbohydrate 35 g, Cholesterol 43.6 mg, Fat 9 g, Fiber 6.1 g, Protein 4 g, SaturatedFat 5.1 g, Sodium 343.6 mg, Sugar 17.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Wendy Nimmons
[email protected]I love this boysenberry crisp! It's the perfect summer dessert.
Shaun Clark
[email protected]This boysenberry crisp is the best I've ever had! The boysenberries are so fresh and juicy, and the crumble topping is perfectly crispy.
CLOUD FIEND
[email protected]I've never made a boysenberry crisp before, but this recipe was so easy to follow. The crisp turned out perfectly and it was delicious!
Deana Wright
[email protected]This boysenberry crisp is a great way to use up fresh boysenberries. It's easy to make and it's always a hit with my family and friends.
hemed jumaa
[email protected]I'm not a huge fan of boysenberries, but I really enjoyed this crisp. The crumble topping was perfectly crispy and the boysenberries were sweet and juicy.
Setayesh Ebrahimgol
[email protected]This boysenberry crisp is the perfect dessert for any occasion. It's easy to make and it's always a crowd-pleaser.
Iselda Haka
[email protected]I made this boysenberry crisp for a potluck and it was a huge hit! Everyone loved it.
oses paul
[email protected]This boysenberry crisp is delicious! The boysenberries are perfectly tart and the crumble topping is crispy and buttery.
Jayden Reed
[email protected]I love this boysenberry crisp! It's the perfect balance of sweet and tart, and the crumble topping is so crispy.
-Gray-
[email protected]This boysenberry crisp is the perfect summer dessert. It's light and refreshing, and the boysenberries are so sweet and juicy.
Shakeer Al-dawoud
[email protected]This recipe is a keeper! The boysenberry crisp was so easy to make and it turned out perfectly. The crumble topping was crispy and the boysenberries were juicy and delicious.
Mujib Zafari
[email protected]I've made this boysenberry crisp several times now and it's always a crowd-pleaser. The crumble topping is so easy to make and the boysenberries are always fresh and delicious.
Naira Khan
[email protected]This boysenberry crisp was a hit at my last dinner party! The crumble topping was perfectly crispy and the boysenberries were sweet and juicy. Everyone loved it.