BRAISED CHICKEN WITH ORANGE AND SCALLIONS

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Braised Chicken with Orange and Scallions image

Braising involves the same basic steps as stewing but uses less liquid. The result: golden pieces of chicken with a flavorful sauce. For even browning, use a heavy pan, like a cast-iron skillet or a Dutch oven.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken

Time 35m

Number Of Ingredients 6

1 chicken (3 1/2 to 4 pounds), cut into 10 pieces, reserve wings for another use
Coarse salt
1 tablespoon olive oil
2 bunches scallions, halved crosswise
3/4 cup halved, pitted green olives
6 strips orange zest, plus 1/2 cup fresh orange juice (from 1 orange)

Steps:

  • Preheat oven to 450 degrees. Heat a large cast-iron skillet over medium-high until hot but not smoking, about 1 minute. Season chicken with salt. Swirl oil in skillet. Working in batches if needed, add chicken, skin side down, and brown on one side, about 5 minutes.
  • Turn chicken, skin side up, and add scallions, olives, and orange zest and juice to skillet. Transfer to oven and cook until chicken is cooked through, 15 to 20 minutes.

Nutrition Facts : Calories 433 g, Fat 27 g, Fiber 1 g, Protein 36 g

Kai Sands
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This is the best chicken recipe I've ever tried. The chicken is so tender and juicy, and the sauce is amazing. I will definitely be making this again and again.


Lewani Bacha
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I'm always looking for new ways to cook chicken, and this recipe definitely caught my eye. The combination of orange and scallions sounded really unique, and I was not disappointed. The chicken was moist and flavorful, and the sauce was delicious. I


Hizar Jaan
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I love that this recipe can be made in one pot. It makes cleanup a breeze. I also love that it's a relatively healthy dish, but it still tastes indulgent.


River Seymour
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This dish is a great way to impress your guests. It's easy to make, but it looks and tastes like something from a fancy restaurant.


Lola Omisola
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I'm always looking for new and exciting chicken recipes, and this one definitely fits the bill. The orange and scallions add a really unique flavor that I loved. I'll definitely be making this again.


Md Ajmain
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This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory sauce, and they didn't even notice the scallions.


Mohan Kumar
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I made this dish for a potluck and it was a huge hit! Everyone loved the combination of flavors. I will definitely be making this again.


MD Nimool
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I'm not a big fan of chicken, but this dish changed my mind. The orange and scallions add a really unique flavor that I loved. I'll definitely be making this again.


Chilo Munsanje
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This dish is a great way to use up leftover chicken. I made it with some rotisserie chicken and it was delicious. The sauce is so flavorful that it really elevates the chicken.


jerry pondon
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I've made this dish several times and it always turns out great. It's a versatile recipe that can be easily adapted to your own preferences. I sometimes add a bit of ginger or chili peppers to give it a little extra kick.


Lalah chandler
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This recipe is a keeper! The chicken was moist and flavorful, and the sauce was amazing. I served it over rice and it was the perfect comfort food.


Bambie Gurl
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I made this dish for my friends and they raved about it! The chicken was cooked to perfection and the sauce was delicious. I will definitely be making this dish again.


Sheraz joiya
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I followed the recipe exactly and the chicken turned out perfectly. It was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this dish again.


Usmanprince Usmanprince
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I love the vibrant color of this dish. The orange zest and scallions add a pop of color that makes it visually appealing. It's a great dish to serve at a party or potluck.


R Schultz
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The chicken came out incredibly moist and flavorful. The orange-scallion sauce was the perfect balance of sweet and savory, and it coated the chicken beautifully. Served over jasmine rice, this dish was a hit with my family.


Mim aktar aktar
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I was pleasantly surprised by how easy this dish was to make. The instructions were clear and concise, and the ingredients are readily available. It's a great weeknight meal that can be on the table in under an hour.


Shedrack Haule
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This braised chicken dish is a symphony of flavors! The orange and scallions add a delightful citrusy and aromatic touch that perfectly complements the tender chicken. I highly recommend trying this recipe.