Make and share this Braised Lamb Chops recipe from Food.com.
Provided by Kates Kitchen
Categories Lamb/Sheep
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 160°C.
- Brown chops in frying pan. Remove and place in a roasting pan.
- Season one side of the chops with salt and pepper. Top with sliced garlic and rosemary.
- Mix ½ portion of stock with ½ portion of wine.
- Pour mixture into side of roasting pan (do NOT pour over meat).
- Seal tightly with foil and place in center of preheated oven.
- Cook for approximately 1 hour.
- Remove chops onto serving plates.
- Good served over roast garlic potato mash.
Nutrition Facts : Calories 106.3, Fat 0.1, Sodium 1065.8, Carbohydrate 5.6, Fiber 0.3, Sugar 0.7, Protein 4.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #main-dish #lamb-sheep #australian #easy #beginner-cook #kid-friendly #dietary #low-sodium #infant-baby-friendly #comfort-food #low-carb #inexpensive #new-zealand #low-in-something #meat #taste-mood #4-hours-or-less
You'll also love
ashek alahi
[email protected]This recipe looks delicious! I can't wait to try it.
Olusola Adewole
[email protected]I've made this recipe several times and it's always a hit. The lamb chops are always tender and juicy, and the sauce is amazing. It's a great recipe for a special occasion or a weeknight meal.
Brandon Miller
[email protected]This recipe is perfect for a special occasion. The lamb chops are elegant and impressive, and the sauce is to die for. I highly recommend it.
EseAbasi Obonguko
[email protected]I'm not a big fan of lamb, but I thought I'd give this recipe a try. I was actually really impressed. The lamb chops were tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Precious Moshiwane
[email protected]This recipe was a disaster. The lamb chops were dry and overcooked, and the sauce was bland.
Harmony Juni
[email protected]The lamb chops were a bit tough, but the flavor was still good. I think I might have overcooked them a little bit.
AlViN AhAMeD MeHeDi
[email protected]The sauce for this dish is incredible. It's so rich and flavorful, and it really complements the lamb chops. I highly recommend making this recipe if you're looking for a special meal.
Bhagwati Rana
[email protected]I wasn't sure how the lamb chops would turn out, but I was pleasantly surprised. They were cooked perfectly and the flavor was amazing. I'll definitely be making this recipe again.
Allrounder Sl
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to make this dish without any problems. The result was a delicious and impressive meal.
Shin
[email protected]The lamb chops turned out so juicy and tender. The sauce was also delicious, with a rich and complex flavor. I served it over mashed potatoes and it was a hit with the whole family.
Bolanle Adeboye
[email protected]This braised lamb chops recipe is an absolute delight! The meat was fork-tender and incredibly flavorful, with a perfect balance of herbs and spices. I will definitely be making this again and again.