BRAISED LENTILS
Provided by Massimo Ormani
Categories Bean Onion Side Braise Sauté Quick & Easy Celery Lentil Carrot Fall Bon Appétit Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Heat oil in heavy medium saucepan over medium-high heat. Add onion, carrot, and celery and sauté until slightly softened, about 5 minutes. Add lentils and stir 1 minute. Add stock and bring to boil. Reduce heat to medium-low; cover and simmer until lentils are just tender, stirring occasionally, about 35 minutes. Season with salt and pepper.
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Barry Goodman
[email protected]This recipe is a great base for a variety of dishes. I've added different vegetables, meats, and cheeses to it, and it's always delicious.
KAMI Khokhar
[email protected]I'm not a vegetarian, but I love this recipe. It's a great way to get more plant-based protein into my diet.
Keira McManus
[email protected]I love the addition of the spices in this recipe. They give the lentils a really nice flavor.
Noor Uddin
[email protected]This recipe is a great way to use up leftover lentils. I usually have some leftover lentils from making soup, and this is a great way to use them up.
Christopher Elrod
[email protected]I'm always looking for new ways to cook lentils, and this recipe is definitely a keeper. It's simple, flavorful, and healthy.
Me Amir Hossain
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone raved about how delicious it was.
Steven Rivas
[email protected]This is the perfect recipe for a cold winter night. It's hearty and comforting, and it warms me up from the inside out.
Julie Heidemann
[email protected]I love that this recipe is healthy and nutritious. It's packed with protein, fiber, and iron.
David Carney
[email protected]This dish is so versatile. I've served it with rice, quinoa, and even pasta. It's also great as a soup or stew.
Hamza Amin
[email protected]I'm not a big fan of lentils, but this recipe changed my mind. The lentils are cooked perfectly and they're so flavorful.
Len Canty
[email protected]I love the simplicity of this recipe. There are only a few ingredients, and they're all things that I usually have on hand.
Rabnidar Rabnidar123
[email protected]This recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This dish is quick and easy to make, and it's always a hit with my family.