BRAISED ORANGE ROUGHY WITH LEEKS
Steps:
- Melt butter in heavy large skillet over medium heat. Add leeks and sprinkle with sugar and thyme. Season with salt and pepper. Sauté 5 minutes. Reduce heat and cover and cook until very soft, stirring occasionally, about 10 minutes. Season fish with salt and pepper. Arrange atop leeks. Add cream and vermouth. Cover and cook until fish is opaque, about 8 minutes. Transfer fish to plates and keep warm.
- Boil sauce until slightly thickened, about 3 minutes. Season to taste with salt and pepper. Top fish with sauce and leeks. Garnish with chives.
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Fatimah Adejoke
[email protected]I would not recommend this recipe to anyone.
Saeed Rehman
[email protected]This recipe was a disaster! The fish was dry and the sauce was watery.
Thakshika
[email protected]I followed the recipe exactly and the fish was overcooked. I think I would cook it for less time next time.
S Jan
[email protected]This dish was a bit too bland for my taste. I think I would add some more spices next time.
Julian Martinez
[email protected]The sauce in this dish was incredible. I could have eaten it with a spoon!
Serajul Islam
[email protected]This recipe is a keeper! I will definitely be making it again.
Sandra Sibanda
[email protected]I'm not a big fan of fish, but this dish was amazing! The orange and leek flavors really brightened up the fish and made it taste delicious.
Littleghost Shusha
[email protected]This was a delicious and easy recipe. I used frozen orange roughy fillets and they cooked perfectly in the sauce.
MR. Abdullah Official
[email protected]I love the combination of orange and leeks in this dish. It's a great way to change up the usual fish and chips routine.
Abdullah Aitani
[email protected]The orange roughy was cooked perfectly and the leeks were tender and flavorful. I served this dish with rice and steamed broccoli and it was a hit with my guests.
jose perez
[email protected]This dish was easy to make and the end result was impressive. My family loved it!
Golam Rosul
[email protected]I've made this recipe several times and it always turns out great. The orange and leek flavors complement each other perfectly.
Micah Frieson
[email protected]This braised orange roughy with leeks dish was absolutely delicious! The fish was cooked perfectly and the leeks added a wonderful flavor. I will definitely be making this again.