Haven't made this yet, but the recipe looks delicious and easy -- plus, it's both lowfat and lowcal! From epicurious.com.
Provided by Lizzie-Babette
Categories Pork
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Put pork in large glass baking dish.
- Mix 2 T lemon juice, thyme, lemon peel and garlic in small bowl and rub mix over both sides of chops.
- Cover and refrigerate at least 1 hour,& up to 1 day.
- Put pork chops on baking sheet, sprinkling each lightly with flour, then salt and pepper.
- Heat oil in large nonstick skillet over high heat.
- Working in batches, add pork to skillet and cook until lightly browned, about 1 minute per side.
- Return all pork to skillet.
- Add milk and boil until pork is cooked through and sauce thickens slightly, about 1 minute (add more flour, if needed to thicken).
- Transfer chops to platter.
- Whisk remaining 1 T lemon juice into sauce in skillet and stir to blend, about 30 seconds.
- Season with salt and pepper, then pour sauce over pork and serve.
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Frenzymoul123 Kevin
k97@aol.comThis recipe is a waste of time. The pork chops were tasteless and the sauce was watery. I would not recommend this recipe.
shafat chudry
chudry@hotmail.comThis recipe was a disaster. The pork chops were overcooked and the sauce was bland. I would not recommend this recipe.
Mutabazi Siraji
mutabazi.siraji96@aol.comI followed the recipe exactly and the pork chops were tough and dry. I'm not sure what went wrong.
nexo host
h-n46@hotmail.co.ukThis recipe was easy to follow and the pork chops turned out great. The sauce was a little too lemony for my taste, but that's just a personal preference.
Jilpoo
jilpoo@yahoo.comI'm not a big fan of pork chops, but I tried this recipe and was pleasantly surprised. The pork chops were tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Ali Khan786
a-k@gmail.comThis recipe is a keeper! The pork chops were tender and juicy, and the sauce was amazing. I will definitely be making this again and again.
Yasir Hameed
yasirhameed@hotmail.comI made this recipe for a dinner party and everyone loved it! The pork chops were cooked to perfection and the sauce was delicious. I will definitely be making this again.
Sudip Bohara
boharasudip@yahoo.comThis was a great recipe. I followed it exactly and the pork chops came out perfectly cooked. The sauce was also very good.
Shahed Alayass
shahed.a@gmail.comI've made this recipe several times now and it's always a crowd-pleaser. The pork chops are always tender and flavorful, and the sauce is to die for. I highly recommend this recipe!
Aloh Lay
a.lay45@gmail.comSo easy to make and so delicious! I used boneless pork loin chops and they cooked perfectly in the sauce. The thyme and lemon flavors were subtle but really added to the dish.
David Garth
david.garth55@hotmail.comThis recipe was a hit with my family! The pork loin chops were tender and juicy, and the thyme-lemon sauce was the perfect complement. I will definitely be making this again.