BRAN AND FLAX MUFFINS
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease muffin pan or line with paper muffin liners. In a large bowl, mix together flour, flax seed, oat bran, brown sugar, baking soda, baking powder, salt and cinnamon. Add the milk, eggs, vanilla and oil; mix until just blended. Stir in the carrots, apples, raisins and nuts. Fill prepared muffin cups 2/3 full with batter. Bake at 350 F (175 degrees C) for 15 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Amount Per Serving Calories: 272 | Total Fat: 11g | Cholesterol: 28mg
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Noxolo Dhlamini
[email protected]I can't wait to try this recipe!
DOMINIC MANTHI
[email protected]These muffins are a great way to use up ripe bananas.
Neama Magdy
[email protected]I love the way these muffins smell when they're baking.
Jackie Nerem
[email protected]These muffins are a great way to sneak some healthy ingredients into your kids' diet.
Kamran Irshad
[email protected]I'm always looking for recipes that are easy to make, and this one is definitely a winner!
Julius Boyd
[email protected]These muffins are a great way to start your day or as an afternoon snack.
Chathurya Nisal
[email protected]I love that these muffins are made with whole wheat flour and natural sweeteners.
Md Rafej
[email protected]These muffins are a great source of omega-3 fatty acids.
Kelsey Sage
[email protected]I'm always looking for new ways to add more flax into my diet, and these muffins are a great way to do it.
sumitra kumari
[email protected]These muffins are a great way to get your daily dose of fiber.
mansura mohammed
[email protected]I love the texture of these muffins. They're so moist and fluffy.
NANSUKUSA HADIJAH
[email protected]I'm not usually a fan of bran muffins, but these are actually really good!
Julia Cabrera
[email protected]These muffins are a healthy and delicious snack that I can feel good about giving to my family.
Humera Ansari
[email protected]I'm so glad I found this recipe! These muffins are a great way to use up leftover bran and flax.
Nawaz Pelember
[email protected]These muffins are delicious! I love the nutty flavor of the bran and flax.
romactgms ms
[email protected]I'm always looking for healthy muffin recipes, and this one is a keeper! These muffins are packed with fiber and nutrients.
Md Sadhen
[email protected]I made these muffins for my kids' school lunches, and they were a big hit! They're healthy and filling, and they taste great.
Julixxy Qboy
[email protected]These muffins are so moist and flavorful! I love the combination of bran and flax.
reyan jelalu
[email protected]I've made these muffins several times now, and they're always a hit with my family and friends.
Mbuso Gumede
[email protected]These muffins are a great way to start your day! They're filling and delicious, and they give me a boost of energy that lasts all morning.