Make and share this Bread Machine Cheddar Olive Bread recipe from Food.com.
Provided by Diana Adcock
Categories Yeast Breads
Time 4h5m
Yield 1 loaf
Number Of Ingredients 7
Steps:
- Add all ingredients into the bread machine bowl except the olives and yeast.
- Place the yeast in the yeast hopper and add the olives with 10 minutes remaining on the last kneading cycle.
- Walk away!
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Sandy Given
[email protected]This was a great recipe! The bread was easy to make and turned out perfectly. The flavor was amazing, and the cheddar and olives were the perfect touch. I will definitely be making this again!
B Moor
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The bread was so flavorful and moist. The cheddar and olives were a great combination, and the bread had a nice crust. I will definitely be making this again.
Zoe Januarie
[email protected]This bread was easy to make and turned out perfectly. The flavor was amazing, and the cheddar and olives were a great combination. I will definitely be making this again!
Semaja Robinson
[email protected]The bread turned out great! I used a mix of sharp cheddar and mozzarella cheese, and it was the perfect amount of cheesiness. The olives added a nice briny flavor. I will definitely be making this again.
Mahudur Rahman
[email protected]This bread was absolutely delicious! The cheddar and olives gave it a really nice flavor, and the bread itself was soft and fluffy. I will definitely be making this again.