From Betty Crocker "Bread Machine" Booklet. I haven't try this one yet. It is really not Corn bread, but Bread with corn.
Provided by MsPia
Categories Yeast Breads
Time 3h10m
Yield 1 loaf, 6 serving(s)
Number Of Ingredients 9
Steps:
- Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
- Select Basic/White cycle. Use Medium or Light crust color. Do not use delay cycle. Remove baked bread from pan, and cool on wire rack.
Nutrition Facts : Calories 346.1, Fat 5.1, SaturatedFat 2.6, Cholesterol 10.2, Sodium 616.9, Carbohydrate 66.3, Fiber 3.2, Sugar 5, Protein 8.8
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KASHIF Rashid
[email protected]This bread is so moist and flavorful. It's the perfect bread for a summer picnic.
Jugno Rabbani
[email protected]I've made this bread several times, and it always turns out delicious. It's a great recipe to have on hand for potlucks and parties.
Mohd Shabbir
[email protected]This bread is a great way to use up leftover cornmeal.
Tenijah Johnson
[email protected]I've tried several cornbread recipes, but this one is by far the best. It's the perfect combination of moist and crumbly.
Tammy Bays
[email protected]This bread is perfect for a quick and easy snack or breakfast. It's also great for sandwiches and toast.
Faraz Notezai
[email protected]I'm not a huge fan of jalapeños, but I still really enjoyed this bread. The cornmeal gives it a nice sweetness that balances out the spice of the jalapeños.
Lusiba Musa
[email protected]I love this recipe! It's so easy to follow, and the bread always turns out perfect.
Washu Masunda
[email protected]This bread is so easy to make, and it's always a hit with my family and friends.
Amrullah Afg
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of cornbread, but I'm so glad I did! This bread is amazing! It's moist and flavorful, and the jalapeños give it a nice spicy kick.
Abubakar Abdulkarim
[email protected]This bread is delicious! The cornmeal gives it a nice texture, and the jalapeños add a bit of a kick. I highly recommend trying it.
Sohail
[email protected]I've made this bread several times now, and it always turns out perfect. It's so easy to make in the bread machine, and it's always a crowd-pleaser.
Kylie stargyal
[email protected]This corn jalapeño bread was a hit at my last party! It was so moist and flavorful, and the jalapeños added just the right amount of spice. I'll definitely be making this again.