BREAD MACHINE RED RIVER CEREAL BREAD RECIPE - (3.8/5)

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Bread Machine Red River Cereal Bread Recipe - (3.8/5) image

Provided by kendra

Number Of Ingredients 8

1 1/2 cups lukewarm water
2 tbsp butter
1/4 cup honey
2 tsp salt
2 cups all-purpose flour
1 cup whole wheat flour
1 cup Red River Cereal
1 3/4 tsp yeast( have no contact with liquids)

Steps:

  • Place in bread machine in order listed. Bake on whole wheat mode.

Arjun Lal
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This is the best Red River Cereal bread I've ever had. It's so soft and fluffy, and it has a wonderful flavor. I will definitely be making this bread again and again.


Burgandi Ford
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I'm so glad I found this recipe. This bread is amazing! It's everything I was looking for in a Red River Cereal bread. It's moist, flavorful, and has the perfect amount of sweetness.


Adeel Ahmad
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This bread is a must-try for anyone who loves Red River Cereal. It's the perfect way to use up leftover cereal, and it's a delicious and healthy addition to any meal.


Iftekhar Hassan
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I love this bread! It's so easy to make, and it always turns out perfect. I've made it several times now, and it's always a hit with my family and friends.


Matthew Paris John
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This bread is a great option for people with dietary restrictions. It's gluten-free, dairy-free, and egg-free. It's also low in sugar and calories. So you can enjoy it without feeling guilty.


Marie Nicole Chery
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I've made this bread several times now, and it's always a hit. My family loves the soft, chewy texture and the slightly sweet flavor. It's the perfect bread for sandwiches, toast, or just eating plain.


kenny photography
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This bread is a great way to start your day. It's hearty and filling, and it has a slightly sweet flavor that's perfect for breakfast. I like to toast it and spread it with butter and jam.


Mouna Chiger
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I was looking for a bread recipe that would use up some leftover Red River Cereal, and this one fit the bill perfectly. The bread turned out great! It was moist and flavorful, with a slightly sweet flavor from the honey and a nutty flavor from the ce


Hassan mobarok
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This bread is so easy to make, and it turns out perfectly every time. I love that I can just throw all the ingredients in my bread machine and let it do the work. The bread is always moist and flavorful, and it has a beautiful golden crust. I highly


Winnie Radira
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I've been looking for a good bread machine recipe for Red River Cereal bread, and this one is perfect! The bread turned out perfectly, with a crispy crust and a soft, chewy interior. The flavor was amazing, with a subtle sweetness from the honey and


D FLEX DANGER SOUND
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This bread is a great choice for a healthy breakfast or snack. It's packed with fiber and protein, and it has a low glycemic index, which means it won't cause a spike in your blood sugar. I like to toast it and spread it with almond butter and sliced


Phenomenal Voice
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I made this bread for my family, and they loved it! Even my picky kids ate it up. The bread was soft and fluffy, with a slightly sweet flavor. It was perfect for sandwiches or toast. I'll definitely be making this bread again soon.


shiken mahara
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This bread is a great way to use up leftover cereal. I had a box of Red River Cereal that was about to expire, so I decided to try this recipe. The bread turned out great! It was moist and flavorful, and the cereal added a nice crunch. I'll definitel


ff arafat
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I was pleasantly surprised by how easy this recipe was to follow. I'm a beginner baker, and I was able to make this bread without any problems. The instructions were clear and concise, and the bread turned out perfectly. I'm definitely going to try m


Nwadiuru Emmanuel
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I've tried many bread machine recipes, but this one is by far the best. The bread turned out perfectly, with a beautiful golden crust and a soft, chewy interior. The flavor was amazing, with a subtle sweetness from the honey and a nutty flavor from t


Analy Asdali
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This Red River Cereal Bread is a real winner! The crust was perfectly crispy, and the inside was soft and fluffy. It had a slightly nutty flavor from the cereal, and a hint of sweetness from the honey. I'll definitely be making this again!