BREAD MACHINE WHOLE WHEAT BREAD (LOW FAT)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bread Machine Whole Wheat Bread (Low Fat) image

You don't need a lot of ingredients for this bread and it always turns out the same, which is why I love it. From The Bread Machine Cookbook by Donna German, who always gives amounts for small, medium and large machine. I'm posting the large recipe.

Provided by Cookin-jo

Categories     Yeast Breads

Time 10m

Yield 1 loaf

Number Of Ingredients 7

1 1/3 cups water
2 tablespoons butter or 2 tablespoons margarine
2 tablespoons sugar
1 teaspoon salt
2 cups whole wheat flour
2 cups white bread flour
2 teaspoons bread machine yeast

Steps:

  • Add ingredients to bread machine in the order given, or according to your machine instructions.
  • Set on whole wheat or basic cycle. On my very old Black and Decker machine I use the powdered milk/wheat setting.
  • This is a high rising whole wheat bread, and the large recipe usually squashes at the top of my machine. I can give small and medium versions if you send a private message.

Nutrition Facts : Calories 2105.2, Fat 33.3, SaturatedFat 16.2, Cholesterol 61.1, Sodium 2560, Carbohydrate 398.6, Fiber 38.9, Sugar 26.8, Protein 67.5

Katrine Mwakha
[email protected]

I'm not sure how this bread is going to turn out, but I'm excited to try it.


Malik Ehtisham
[email protected]

This recipe looks delicious. I'm going to make it this weekend.


Noor afshan Afshan
[email protected]

I'm always looking for new bread recipes to try. I can't wait to give this one a try.


Tasnim Akter
[email protected]

This bread is the best! I've made it several times already.


Iqbal Jani
[email protected]

Thanks for sharing this recipe. I'm so glad I found it.


Lily Lily
[email protected]

This recipe is a keeper!


Kabita Shrestha
[email protected]

I'm going to try making this bread again soon. I can't wait to experiment with different flavors and ingredients.


MH Alomgir Farabi
[email protected]

I would definitely recommend this recipe to others.


CRAZY GAN
[email protected]

Overall, I'm really happy with this recipe. It's a great way to make healthy and delicious bread at home.


Rabik Rabik
[email protected]

The crust was a little too hard for my liking. I think I'll try baking the bread at a lower temperature next time.


Yasir Bacha
[email protected]

The flavor of the bread was a bit bland. I think I'll add some herbs or spices next time.


Imbufe Evelyn
[email protected]

The bread was a little too dense for my liking. I think I'll try adding a little more water next time.


Mays Elsubaie
[email protected]

I was surprised at how good this bread tasted. I've never been a fan of whole wheat bread before, but this recipe changed my mind.


Wasim jan wasim jaan
[email protected]

This bread is so much healthier than store-bought bread. I can feel good about giving it to my family.


Shavean Mathoor
[email protected]

The bread machine did all the work for me! I just had to measure out the ingredients and press a few buttons.


Skipper
[email protected]

I love how easy this recipe is to follow. Even as a beginner baker, I was able to make a delicious loaf of bread.


Abdul Salam
[email protected]

This whole wheat bread turned out amazing! The crust was perfectly crispy and the inside was soft and fluffy. I'm so glad I tried this recipe.