BREAD PUDDING WITH HAM, LEEKS, AND CHEESE
Using both Gruyere and fontina gives this savory Bread Pudding with Ham, Leeks, and Cheese complex flavor-and they melt beautifully. Serve it with our Wilted Baby Spinach with Crispy Shallots.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Puddings & Custards Bread Pudding Recipes
Number Of Ingredients 11
Steps:
- Preheat oven to 325°. Butter a 9-by-13- inch casserole dish. Heat the butter in a medium skillet over medium heat. Cook leeks, covered, until softened, about 5 minutes. Season with salt and pepper, and transfer to a small bowl.
- Whisk together eggs and milk. Whisk in the salt and pepper. Set batter aside.
- Layer the bread, ham, reserved leeks, thyme, and cheeses shingle-style in the buttered dish. Pour batter over top; press gently so bread absorbs liquid.
- Bake until puffed and golden brown (tent with foil if edges brown too much before center is set), about 1 hour.
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Aline Licite
[email protected]This recipe was a bit too unhealthy for my taste. I think it could have been made with healthier ingredients. Other than that, the bread pudding was moist and flavorful, and the ham and leeks added a nice savory touch. I also loved the crispy cheese
Edward Andres
[email protected]This recipe was a bit too difficult for my taste. I think it could have been made with easier instructions. Other than that, the bread pudding was moist and flavorful, and the ham and leeks added a nice savory touch. I also loved the crispy cheese to
Colin Quang Nguyen
[email protected]This recipe was a bit too expensive for my taste. I think it could have been made with less expensive ingredients. Other than that, the bread pudding was moist and flavorful, and the ham and leeks added a nice savory touch. I also loved the crispy ch
Monim Mahmud
[email protected]This recipe was a bit too time-consuming for my taste. I think it could have been made in less time. Other than that, the bread pudding was moist and flavorful, and the ham and leeks added a nice savory touch. I also loved the crispy cheese topping.
Christian Paul
[email protected]This recipe was a bit too complicated for my taste. I think it could have been simplified. Other than that, the bread pudding was moist and flavorful, and the ham and leeks added a nice savory touch. I also loved the crispy cheese topping.
strawberry cat
[email protected]This recipe was a bit too cheesy for my taste. I think it could have used less cheese. Other than that, the bread pudding was moist and flavorful, and the ham and leeks added a nice savory touch.
Redwall
[email protected]This recipe was a bit too salty for my taste. I think it could have used less ham. Other than that, the bread pudding was moist and flavorful, and the leeks added a nice savory touch. I also loved the crispy cheese topping.
Brian Ming
[email protected]This recipe was a bit too dry for my taste. I think it could have used more liquid. Other than that, the bread pudding was flavorful, and the ham and leeks added a nice savory touch. I also loved the crispy cheese topping.
tahir pgc
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning. Other than that, the bread pudding was moist and flavorful, and the ham and leeks added a nice savory touch. I also loved the crispy cheese topping.
rehman malik
[email protected]I really enjoyed this recipe! The bread pudding was moist and flavorful, and the ham and leeks added a nice savory touch. I also loved the crispy cheese topping. I will definitely be making this again!
Jaliyah Brown
[email protected]This recipe was easy to follow and turned out great! The bread pudding was moist and flavorful, and the ham and leeks added a nice savory touch. I also loved the crispy cheese topping. I will definitely be making this again!
Bethany elliff
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread pudding was surprisingly moist and flavorful, and the ham and leeks added a nice savory touch. I also loved the crispy cheese topping. I will definitely be making
Atur Aftab
[email protected]This dish was absolutely delicious! The bread pudding was moist and flavorful, and the ham and leeks added a nice savory touch. I also loved the crispy cheese topping. I will definitely be making this again!
MH Masrafi
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The bread pudding is so moist and flavorful, and the ham and leeks add a nice savory touch. I also love that it's a great way to use up leftover ham.
Marco Maley
[email protected]This recipe was a hit at my dinner party! The combination of ham, leeks, and cheese was divine, and the bread pudding base was moist and flavorful. I highly recommend this dish to anyone looking for a unique and delicious way to use up leftover ham.