BREADED DIJON PORK CHOPS
Start your supper with Breaded Dijon Pork Chops shared by Shannon Gerardi from Huber Heights, Ohio. "This treatment for pork chops is so delicious that even my dad and my husband, who aren't fond of pork, love it," she writes. The golden breading that coats these tender chops is moist and subtly seasoned with Dijon mustard "While the recipe calls for pork chops, I sometimes make it with pork tenderloin instead," Shannon adds.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the cracker crumbs, thyme, pepper and sage. Spread mustard on both sides of pork ; coat with crumb mixture. , In a large skillet, cook pork in oil over medium-high heat for 4-5 minutes on each side or until golden brown and meat juices run clear.
Nutrition Facts : Calories 366 calories, Fat 24g fat (5g saturated fat), Cholesterol 63mg cholesterol, Sodium 466mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 1g fiber), Protein 27g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gwen Daniel
[email protected]This recipe is a great way to change up your usual pork chop routine. The Dijon mustard sauce is a nice twist.
Draven Ridder
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always cooked perfectly and the sauce is delicious.
Sham Ravi
[email protected]This recipe is definitely a winner! The pork chops were juicy and the sauce was flavorful. I will be making this again and again.
Bata Fatie
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The Dijon mustard sauce was delicious.
Tantswembu Mokoena
[email protected]I added some chopped bacon to the sauce and it was amazing!
Joseph Espinoza
[email protected]I didn't have any Dijon mustard, so I used yellow mustard instead. It still turned out great!
sahil ali
[email protected]This recipe was a bit too complicated for me. I ended up burning the pork chops.
Polly & Frank Gill
[email protected]The pork chops were a little dry, but the sauce was good.
thebest manstands
[email protected]I made this recipe for my family and they loved it! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Shakib Ahmed YT
[email protected]This recipe is a keeper! The pork chops were juicy and tender, and the sauce was the perfect balance of sweet and tangy.
joyce chisenga
[email protected]Not a fan of Dijon mustard, but I decided to give this recipe a try anyway. I was pleasantly surprised! The sauce was actually really good, and the pork chops were cooked perfectly.
Nakawungu Bridget
[email protected]Easy to follow recipe and the results were delicious. The pork chops were cooked perfectly and the sauce was creamy and flavorful. Highly recommend!
Nhana Kwame
[email protected]Fantastic recipe! The pork chops were juicy and flavorful, and the Dijon mustard sauce was the perfect complement. I will definitely be making this again.