BREADED SWISS CHICKEN
Our four kids keep us hopping. So, for special occasions, I appreciate recipes like this that require few ingredients but are impressive to serve guests. -Susie Ecker, Richmond, Indiana
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Flatten chicken to 1/4-in. thickness. Sprinkle with 1/2 teaspoon salt. In a shallow bowl, beat the eggs. Place bread crumbs in another shallow bowl. Dip chicken in eggs, then roll in crumbs. Let stand for 5 minutes., In a large skillet over medium heat, cook chicken in oil in batches for 6-8 minutes on each side or until juices run clear; drain. Place chicken in a greased 15x10x1-in. baking pan; sprinkle with cheese. Bake at 350° for 2-3 minutes or until cheese is melted., Meanwhile, in a large saucepan, melt the butter. Stir in flour, pepper and remaining salt until smooth; gradually add milk. Bring to a boil over medium heat; cook and stir for 1-2 minutes or until thickened. Remove from the heat; stir in wine or broth. Serve with chicken.
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Pathan pardesi 900
[email protected]This was my first time making breaded Swiss chicken and it turned out amazing! The chicken was cooked perfectly and the breading was crispy and flavorful. I will definitely be making this again.
Durjoy Halder
[email protected]I made this recipe last night and it was a hit! The chicken was juicy and flavorful, and the breading was crispy and golden brown. I served it with mashed potatoes and green beans, and it was a perfect meal.
Emeka kings
[email protected]This was a delicious and easy recipe. The chicken was very flavorful and moist. The breading was crispy and golden brown. I will definitely be making this again.
Abdulloh Tursunjonov
[email protected]Easy to make and delicious! The chicken was cooked perfectly and the breading was crispy and flavorful. I will definitely be making this again.
Haidar Asif
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the breading was perfectly crispy. I'll definitely be making this again and again.
Bello Faheedat
[email protected]I've made this recipe several times and it's always a hit! The chicken is juicy and flavorful, and the breading is crispy and golden brown. I highly recommend it.
Sally Greisen
[email protected]This was my first time making breaded Swiss chicken and it turned out amazing! The chicken was cooked perfectly and the breading was crispy and flavorful. I will definitely be making this again.
Martha Andrews
[email protected]I love this recipe! The chicken is always juicy and tender, and the breading is crispy and golden brown. I've made it several times and it's always a hit with my family and friends.
Anna Englund
[email protected]This recipe was easy to follow and the chicken turned out great! The breading was crispy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Malyun Abdullahi
[email protected]I made this recipe last night and it was a hit! The chicken was juicy and flavorful, and the breading was crispy and golden brown. I served it with mashed potatoes and green beans, and it was a perfect meal.
Muzamil butt
[email protected]This was a delicious and easy recipe. The chicken was very flavorful and moist. The breading was crispy and golden brown. I will definitely be making this again.
MODOULAMIN JALLOW
[email protected]Really enjoyed this recipe! The chicken was juicy and tender, and the breading was nice and crispy. I served it with mashed potatoes and green beans, and it was a perfect meal.
emily dupre
[email protected]Awesome recipe! I've made this dish several times now and it always turns out delicious. The chicken is always cooked perfectly and the breading is crispy and flavorful.
Ann Caangay
[email protected]Followed the recipe exactly and the chicken turned out great! The breading was crispy and the chicken was juicy and tender. A definite winner.
md tasin
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the breading was perfectly crispy. I'll definitely be making this again and again.
abishmaran
[email protected]I increased the garlic powder and added some dried thyme, and the chicken was amazing! The breading was perfectly crispy, and the chicken was cooked to perfection.
Whammo Blackmon
[email protected]Easy recipe, and best of all, it tastes even better the next day. We had it with mashed potatoes and green beans. Highly recommend!
Anjal Sunita
[email protected]This breaded Swiss chicken was a hit with my family! The chicken was juicy and flavorful, and the breading was crispy and golden brown. I'll definitely be making this again.