BREAKFAST BURRITO

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Breakfast Burrito image

Sara Foster, owner of Foster's Market in Durham, North Carolina, puts a new twist on the traditional breakfast burrito. For a no-fuss brunch, Sara recommends preparing as many of the elements as you can in advance.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Number Of Ingredients 11

Sara's Herb Cream Cheese
Sara's Roasted Plum Tomatoes
Sara's Salad Greens Mixture
Sara's Scrambled Eggs
4 twelve-inch spinach tortillas
Extra-virgin olive oil
8 ounces smoked salmon
8 tablespoons alfalfa sprouts
1 small bunch basil, minced, for garnish
4 scallions, white part only, julienned, for garnish
1/2 small red onion, thinly sliced, for garnish

Steps:

  • Prepare the herb cream cheese, roasted plum tomatoes, and salad-greens mixture. Prepare the scrambled eggs, and keep them warm.
  • Heat a grill pan over medium-high heat on the stove. Using a pastry brush, brush tortillas with olive oil. Grill each tortilla lightly on one side for no longer than 1 minute (the tortillas should be soft and easy to roll). Transfer tortillas, grilled side down, to work surface.
  • Divide herb cream cheese among the tortillas, spreading evenly and leaving a 1-inch border.
  • Divide the smoked salmon, scrambled eggs, and salad-green mixture evenly among tortillas. Top with alfalfa sprouts.
  • Fold in opposite sides of one tortilla, and roll it up; repeat with remaining tortillas. Slice each burrito in half diagonally, transfer to a platter, and garnish with roasted plum tomatoes, basil, scallions, and red onion.

ROO JOHNSON
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I love this breakfast burrito recipe! It's so easy to make and it's always a hit with my family. The burritos are so filling and flavorful, and they're perfect for a quick breakfast on the go.


Churchboi JesusMusiz
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I'm not usually a fan of breakfast burritos, but this recipe changed my mind. The burritos are so flavorful and filling, and they're perfect for a quick breakfast on the go. I love that I can customize them with my favorite toppings.


everlyne masinde
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This is the best breakfast burrito recipe I've ever tried! The burritos are so flavorful and filling, and they're perfect for a quick breakfast on the go. I love that I can make them ahead of time and freeze them for later.


Abdulrehman Gadhi
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I've made this breakfast burrito recipe several times now, and it's always a hit. The burritos are so easy to make and they're always delicious. I love that I can customize them with my favorite toppings.


John Dramatic
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This breakfast burrito recipe is amazing! It's so easy to make and it's always a hit with my family. The burritos are so filling and flavorful, and they're perfect for a quick breakfast on the go.


elozor goldschmidt
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I'm a big fan of breakfast burritos, and this recipe is one of my favorites. The combination of eggs, cheese, and bacon is classic and delicious. I also love that I can add my own favorite toppings, like avocado, salsa, and sour cream.


Nim Dikki
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This is a great recipe for a quick and easy breakfast. I love that I can use whatever ingredients I have on hand. I've made this with bacon, sausage, and even leftover chicken. It's always delicious.


Mr Pc
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I'm not a huge fan of eggs, but I still really enjoyed this breakfast burrito. The cheese and bacon were the perfect combination, and the tortilla was nice and crispy. I would definitely make this again, even without the eggs.


Muhammad Alomgir
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I'm a vegetarian, so I made this breakfast burrito with tofu instead of bacon. It was still delicious! The tofu was crispy and flavorful, and the overall burrito was very filling. I would definitely recommend this recipe to other vegetarians.


Fhzfznczn Hkkgdcnzcnz
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I made this breakfast burrito for my family this morning and they loved it! It was so easy to make and it was a great way to start the day. I'll definitely be making this again.


Benita Pielow
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This is my go-to breakfast burrito recipe. It's simple to make and always turns out perfect. I like to add some diced bell peppers and onions to the filling for extra flavor. And I always use a whole wheat tortilla for a healthier option.


Raj Bhusal
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I'm not usually a fan of breakfast burritos, but this recipe changed my mind. The flavors are amazing and the burrito is so filling. I especially love the crispy hash browns inside. I'll definitely be making this again.


Kim Tida
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This breakfast burrito recipe is a lifesaver on busy mornings! It's so easy to make and it's always a hit with my family. The combination of eggs, cheese, and bacon is a classic for a reason - it's delicious! I also love that I can customize it with