BREAKFAST PITA POCKETS
Make and share this Breakfast Pita Pockets recipe from Food.com.
Provided by Balmain Gal
Categories Breakfast
Time 17m
Yield 2 pockets, 2 serving(s)
Number Of Ingredients 11
Steps:
- Heat a large frying pan and add the bacon. Dry fry for 3 or 4 minutes until it starts to brown.
- add the tomatoes and mushrooms with the olive oil.
- continue to fry until the mushrooms have softened and browned.
- Put the pita pockets on to toast.
- Meanwhile, add the spinach to the frying pan and cook for one minute.
- Add the beaten egg and stir until the egg is cooked.
- Season to taste.
- Slice open one side of each of the pita breads and spread the inside with a thin layer of sour cream.
- Fill the pitas with the egg mixture and enjoy!
- It tastes good with some bbq or tomato sauce on the side and also works with some cheddar cheese stirred through the egg mixture just after cooking. It's also good with different veggies, such as capsicum, spring onions or avacado.
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Yazan Brek
[email protected]These pita pockets are a delicious and easy way to get a healthy breakfast. I love that I can customize them with my favorite ingredients.
Rediat Edalafr
[email protected]These breakfast pita pockets are a great way to start the day. They're filling and flavorful, and they're easy to make ahead of time.
Catrina Tetrault
[email protected]I've made these pita pockets several times now, and they're always a hit. They're a great way to use up leftover eggs and cheese.
Chance
[email protected]These breakfast pita pockets are a great way to get your kids to eat breakfast. My kids love them!
UnKn0wN YT
[email protected]I love the idea of using pita pockets for breakfast. It's a great way to change things up from the usual cereal or oatmeal.
Alex Tarpov
[email protected]These pita pockets are so delicious and versatile. I've made them with different fillings, and they're always a hit.
Adamyakoi Bulama
[email protected]These breakfast pita pockets are a lifesaver on busy mornings. They're quick and easy to make, and they're a great way to get a healthy breakfast on the go.
Ramzan Bhatti
[email protected]I'm always looking for new and easy breakfast recipes, and these pita pockets fit the bill perfectly. They're so simple to make, and they're always a hit with my family.
Azanop op
[email protected]These breakfast pita pockets are a great way to start the day. They're quick and easy to make, and they're packed with protein and flavor. I love that I can customize them with my favorite fillings.
Maitlab MBmb
[email protected]I made these pita pockets for a brunch party and they were a huge success. Everyone loved them! They were easy to make and very customizable. I used different types of cheese and fillings to accommodate everyone's preferences.
Emran Talukder
[email protected]These breakfast pita pockets were a hit with my family! The combination of eggs, cheese, and bacon was a classic for good reason. The pitas were the perfect vessel for holding all the ingredients. I will definitely be making these again.