Steps:
- Hollow out round loaf of bread and reserve. Melt one stcik of butter. Pour half into hollowed out bread. Layer cubes of brie, pine nuts, sun-dried tomatoes, and basil in hollowed bread. Pour the second half of the melted butter over mixture, top with additional pine nuts, and bake at 350 for 20 minutes. Use remaining bread to dip. When dipping bread is gone, slice and enjoy!!!
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[email protected]This dip was okay. It was easy to make, but I found it to be a little bland. I added some extra spices to it and it was much better. Overall, it was a good dip, but not my favorite.
Ramadhan Mdeme
[email protected]I made this brie dip for a girls' night in and it was a total success! It was creamy, cheesy, and flavorful, and it was the perfect appetizer to pair with our wine. I would definitely recommend this recipe to anyone looking for an easy and delicious
Ali Razzaq
[email protected]This brie dip was a huge hit at my party! It was so easy to make and everyone loved it. I served it with crackers, bread, and veggies, and it was all gone in no time. I will definitely be making this again.