BRIE, PAPAYA AND ONION QUESADILLAS
Categories Onion Appetizer Bake Brie Papaya Tortillas Bon Appétit Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4
Number Of Ingredients 9
Steps:
- Preheat oven to 425°F. Heat oil in medium skillet over medium-high heat. Add onion and jalapeño and sauté until onion is just tender, about 4 minutes; cool slightly.
- Arrange 4 tortillas on heavy large baking sheet. Arrange Brie, then cilantro, papaya and onion mixture over tortillas, dividing equally. Top each with another tortilla, pressing to adhere.
- Bake quesadillas until cheese melts and filling is heated through, about 8 minutes. Transfer quesadillas to plates; cut into wedges. Serve passing sour cream and salsa, if desired.
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SM Mostafa Kamal
[email protected]These quesadillas are the perfect way to use up leftover brie and papaya.
kader hossin
[email protected]I love the combination of brie and papaya in these quesadillas.
Ayaz Mallah
[email protected]These quesadillas are easy to make and so delicious!
Mudiyanselagah Dipthi
[email protected]I've made these quesadillas several times now, and they're always a hit. I love the combination of brie, papaya, and onion.
Nyane Kojo Ernest
[email protected]These quesadillas are the perfect appetizer or snack.
K V
[email protected]I love the sweet and savory combination of flavors in these quesadillas.
Antim Ghosh
[email protected]These quesadillas are so easy to make, and they're always a crowd-pleaser.
Brandi Nicole
[email protected]I've made these quesadillas for my family and friends several times, and they've always been a hit. They're a great way to use up leftover brie and papaya.
Ikraan official
[email protected]These quesadillas are perfect for a summer party. They're light and refreshing, and they can be made ahead of time.
Joshua Ewaratata
[email protected]I love the combination of flavors in these quesadillas. The brie is creamy and rich, the papaya is sweet and tangy, and the onion adds a nice crunch.
Anele Adam
[email protected]These quesadillas are the perfect appetizer or snack. They're easy to make and always a crowd-pleaser.
Soko Thelma
[email protected]These quesadillas were easy to make and so delicious! I used a different type of cheese than the recipe called for, but they still turned out great.
Mohammad hussain
[email protected]I've made these quesadillas several times now, and they're always a hit. The flavors are so well-balanced, and the quesadillas are always cooked perfectly.
the crow
[email protected]These quesadillas were amazing! The combination of brie, papaya, and onion was perfect, and the quesadillas were cooked to perfection. I will definitely be making these again.