BRIT-STYLE CURRY
This is a British take on the traditional English curry. Serving it over toasted rolls is a refreshing and surprising change, although it works just as well in tortillas.
Provided by Sackville
Categories Curries
Time 1h
Yield 2-4 serving(s)
Number Of Ingredients 16
Steps:
- Peel the potatoes, chop at least into quarters and boil until just tender.
- Drain and leave to cool.
- Meanwhile, heat half of the butter in a spacious frying pan and fry the onion and chillies for about five minutes.
- Mix the spices and water together, and then add to the frying pan along with the carrots and broccoli and the rest of the butter.
- Let cook for about ten minutes, or until broccoli starts to become tender.
- Dice the cooled potatoes into bite-sized pieces.
- Add in the peas, potatoes and tomatoes and cook for another five to seven minutes.
- Taste and adjust seasoning with salt, pepper and a bit of lime or lemon juice.
- Just before the dish is done, cut rolls in half and brush with olive oil.
- Grill until toasted.
- If you are using the tortillas, just fill and roll.
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Nasrin Talukdar
[email protected]This curry is so delicious and flavorful. I can't wait to make it again.
racheal nambalirwa
[email protected]I love this curry! It's so easy to make and it's always a crowd-pleaser.
S. Blas
[email protected]This is the best curry I've ever had. I will definitely be making it again.
Dreyshaun Toussaint
[email protected]This curry is so delicious and flavorful. I can't wait to make it again.
Sophie Simbad
[email protected]I've made this curry several times and it's always a hit. It's a great recipe to have in your back pocket.
Dx Sumon
[email protected]This curry is so easy to make and it's always a crowd-pleaser.
Osina Osina
[email protected]I made this curry for my family and they loved it. It's a great recipe for a weeknight meal.
Riad Samad
[email protected]This is the best curry I've ever had. It's so creamy and delicious.
Hadi Chand
[email protected]I love this curry! It's so flavorful and has just the right amount of heat.
prakash timalsina
[email protected]This is my go-to curry recipe. It's so simple to make and it always turns out perfectly.
Rachel Arlook
[email protected]I've made this curry several times now and it's always a hit. It's so easy to make and it's always so delicious.
Get Degaga
[email protected]This curry is so flavorful and delicious. I love the creamy sauce and the tender chicken. It's a perfect meal for a cold night.
Liam Mcroobb
[email protected]I made this curry for my friends and they all loved it. It's a great recipe for a crowd and it's also really easy to make.
Ashley Cid
[email protected]I followed the recipe exactly and the curry turned out perfectly. It was so delicious and everyone at my dinner party raved about it.
teena Bhujel
[email protected]This curry is amazing! The chicken is so tender and the sauce is rich and creamy. I will definitely be making this again.
Joseph Odoyo
[email protected]I've tried many curry recipes over the years, but this one is by far the best. It's incredibly flavorful and has just the right amount of heat. My family loved it!
Gaurav Khatri
[email protected]This Brit-style curry is a total game-changer! It's so easy to make, yet it tastes like it came straight from a restaurant. I love the depth of flavor and the perfect balance of spices.