BROCCOLI CAULIFLOWER SHRIMP CASSEROLE

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Broccoli Cauliflower Shrimp Casserole image

Old Velveeta recipe with sour cream and bacon; used canned shrimp in original; I switched to fresh shrimp as it is now available everywhere.

Provided by Dienia B.

Categories     Cauliflower

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 8

24 ounces cauliflower and broccoli, mixture of
1/4 cup onion, chopped
6 slices bacon, cooked crumbled
4 ounces Velveeta cheese, cubed
1 cup sour cream
1 cup shrimp
1 teaspoon salt
1 teaspoon pepper

Steps:

  • Mix cauliflower/broccoli, onion, bacon, Velveeta cheese, sour cream, shrimp, salt and pepper together raw.
  • Bake at 350 degrees Fahrenheit for 1 hour covered.
  • I would add the shrimp for the last 15 minutes so it doesn't get rubbery and I would cook the bacon first; your choice.

Marc Lazarus
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I'm not a fan of broccoli, but I loved this casserole! The cheese sauce and shrimp were so good that I forgot all about the broccoli.


Gloria Mowete
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This casserole is a bit high in calories, but it's worth it! It's so delicious and comforting.


Sohailkhan Sohail
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I'm allergic to shrimp, so I used chicken in this casserole instead. It turned out great! The chicken was tender and flavorful, and the casserole was still creamy and cheesy.


Akinyemi Deborah
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This casserole is a great way to get your kids to eat their vegetables. My kids loved the shrimp and cheese, and they didn't even notice the broccoli and cauliflower.


Bouslama Chahd
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I made this casserole in a slow cooker and it turned out perfectly. Just threw all the ingredients in and let it cook on low for 6 hours. Dinner was ready when I got home from work!


Boyce Keith
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This casserole is a great way to use up leftover vegetables. I added some chopped carrots and celery to mine and it turned out great!


ASHRAFT Md
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I was disappointed with this casserole. The sauce was bland and the shrimp were overcooked. I would not recommend this recipe.


carmellia cash
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This casserole was a bit too cheesy for my taste, but my kids loved it. I would recommend using less cheese if you don't like your food too cheesy.


miracle benjamin
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I followed the recipe exactly and the casserole turned out perfectly. The sauce was creamy and cheesy, and the shrimp and vegetables were cooked to perfection. I will definitely be making this again!


jamilah tushabe
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This casserole was easy to make and turned out great! The shrimp were cooked perfectly and the vegetables were tender and flavorful. I would definitely recommend this recipe.


Faizan Afridhi
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I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a great dish to bring to a party or gathering.


Paul Ribauw
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This casserole was a hit with my family! The combination of broccoli, cauliflower, and shrimp was delicious, and the cheese sauce was creamy and flavorful. I will definitely be making this again.