BROCCOLI-CHEDDAR SOUP MADE WITH YOGURT
Categories Soup/Stew Cheese Vegetable Low Fat Yogurt Low Sodium Low/No Sugar Healthy
Yield 4 servings
Number Of Ingredients 13
Steps:
- Boil 3 quarts water in a large pot; Add broccoli and cook 7 minutes or until tender. Drain and set aside. Coat a large saucepan with cooking spray. Add butter and place over medium heat until melted. Add onion and garlic; saute 5 mins or until tender. Put half of the broccoli and onion mixture in a food processor and process until smooth, scraping sides of processor bowl occasionally; Add remaining broccoli and set aside. In a large pot, heat yogurt and flour, stirring constantly with a wire whisk until combined. Add broth and next 6 ingredients; stir well. Cook over medium heat for 20 mins or until thickened and bubbly, stirring constantly. Add broccoli mixture; stir well. Add 3/4 cup cheese, stirring until melted. Ladle soup into bowls and top with remaining cheese.
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Aaron Noble
[email protected]This soup is a must-try! It's so easy to make and it's absolutely delicious.
Adinde Marycynthia
[email protected]This soup is delicious and healthy too! The yogurt adds a nice tanginess and the broccoli is a great source of vitamins and minerals.
Denise Richmond
[email protected]This soup is a great comfort food. It's so warm and filling, and the cheesy flavor is perfect for a cold day.
Sulmar Perez
[email protected]This soup is amazing! The flavors are perfect and it's so creamy and delicious. I will definitely be making this again.
Lawangeen Khan
[email protected]This soup is so easy to make and it's so delicious. I love that I can make it in my slow cooker, so I can just set it and forget it.
Bibi Colon
[email protected]This soup is a great way to get your kids to eat their veggies. My kids loved the cheesy flavor and the broccoli was cooked perfectly.
Mischa Bunce
[email protected]I'm not a huge fan of broccoli, but I loved this soup! The cheddar cheese and yogurt really mellowed out the flavor of the broccoli, and the soup was so creamy and delicious.
Elƒ´na Kandere
[email protected]This soup is delicious! The yogurt adds a nice tanginess that balances out the richness of the cheddar cheese. I also love the addition of broccoli, which gives the soup a nice crunch.
Danielle Ledesma Pulido
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just weeknight dinners. It's always a hit!
Connor Farrell
[email protected]This soup was a hit with my family! The creamy texture and cheesy flavor were perfect for a cold night. I also loved that it was made with yogurt, which made it a bit healthier than traditional broccoli cheddar soup. I will definitely be making this