BROCCOLI OLIVE OIL
Make and share this Broccoli Olive Oil recipe from Food.com.
Provided by wannabchef 123
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In a large sauce pan add olive oil and fresh garlic. Simmer over medium heat until garlic turns light brown. Do not burn as garlic will turn bitter. Remove garlic leaving the remaining olive oil and place on a paper towel for a tasty treat.
- Remove stalks from broccoli reserving the crowns. Add the crowns and water into the reserved olive oil and cook until broccoli becomes al dente .Don't over cook.
- Can be served with a variety of your favorite foods
- Enjoy.
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Kimberly Faulkner
[email protected]This recipe is a great way to get your daily dose of vegetables. Broccoli is packed with nutrients, and this recipe is a delicious way to enjoy it.
Allah Bux
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a delicious and flavorful dish.
Emran Jewel
[email protected]This dish is a great way to use up leftover broccoli. I usually have some leftover broccoli from other meals, and this recipe is a great way to use it up. The broccoli is roasted to perfection and the lemon zest adds a nice touch of flavor.
Mayur
[email protected]I'm not a huge fan of broccoli, but this recipe is amazing! The broccoli is roasted to perfection and the lemon zest adds a nice touch of flavor. I'll definitely be making this again.
Hasan Hasan khan
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the crispy broccoli and the tangy lemon sauce. I always have to make a double batch because they always ask for seconds.
Yasin Amr
[email protected]I love the flavor of this dish. The broccoli is roasted to perfection and the lemon zest adds a nice touch of flavor. It's a great way to enjoy broccoli.
Agbor Juliet
[email protected]This recipe is so easy to make. I was able to make it in under 30 minutes. It's a great weeknight meal when I don't have a lot of time to cook.
Babatunde Olalowo
[email protected]I'm always looking for new ways to cook broccoli, and this recipe is definitely a keeper. The broccoli is roasted to perfection and the lemon zest adds a nice touch of flavor. I'll definitely be making this again.
Ovi Ovi
[email protected]I love how healthy this dish is. It's low in calories and fat, and it's packed with nutrients. It's a great way to eat healthy without sacrificing flavor.
Mr A
[email protected]This recipe is a great way to get your daily dose of vegetables. Broccoli is packed with nutrients, and this recipe is a delicious way to enjoy it.
Rupali Khan
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a delicious and flavorful dish.
S O H A I L O
[email protected]This dish is a great way to use up leftover broccoli. I usually have some leftover broccoli from other meals, and this recipe is a great way to use it up. The broccoli is roasted to perfection and the lemon zest adds a nice touch of flavor.
Tapan Kumar Halder
[email protected]I'm not a huge fan of broccoli, but this recipe is amazing! The broccoli is roasted to perfection and the lemon zest adds a nice touch of flavor. I'll definitely be making this again.
Ayshly Kher
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the crispy broccoli and the tangy lemon sauce. I always have to make a double batch because they always ask for seconds.
Lily Dyer
[email protected]I'm always looking for new ways to cook broccoli, and this recipe definitely fits the bill. The broccoli is roasted to perfection and the lemon zest adds a nice touch of flavor. I'll definitely be making this again.
Abiodun Dada
[email protected]This dish is so versatile! I've served it as a side dish, a main course, and even as a topping for pizza. It's always a hit with my family and friends.
Reanetsi Reanetsi
[email protected]I love how quick and easy this recipe is. It's perfect for a weeknight meal when I don't have a lot of time to cook. The broccoli always comes out perfectly tender and flavorful.
Asante kenneth
[email protected]This broccoli recipe is a lifesaver! I'm not the biggest fan of broccoli, but this dish changed my mind. The olive oil and garlic bring out the natural sweetness of the broccoli, and the lemon zest adds a bright, refreshing flavor. I'll definitely be