Provided by Food Network Kitchen
Categories appetizer
Time 50m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Melt the butter in a medium saucepan, over medium heat. Add the onion and garlic and cook until translucent, about 5 minutes. Add the potato, thyme, salt, and broth and bring to a boil. Adjust the heat to maintain a gentle simmer, and cook uncovered until the potato is fork tender, about 10 minutes. Add the broccoli and simmer for 3 minutes.
- Puree the soup in batches in a blender or with an immersion blender. Return soup to the pot and add the cream. Bring to a simmer, taste, and season with salt and pepper.
- Serve with optional toppings.
- Copyright 2003 Television Food Network, G.P. All rights reserved
- Optional toppings: shaved Parmesan, shredded cheddar or crumbled bacon .
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NASURU MUTEKANGA
[email protected]This recipe is missing some important information. It doesn't say how much salt and pepper to add.
Nordia whitely
[email protected]I'm allergic to broccoli. Is there anything else I can use in this recipe?
Abdusamad Mahamed
[email protected]This recipe seems a bit too complicated for me. I'm going to look for a simpler broccoli soup recipe.
Fanza Rawan Rayan
[email protected]I'm not sure about the roasted broccoli. I might try this recipe with steamed broccoli instead.
Leon Masiiwa
[email protected]This soup looks delicious! I can't wait to try it.
Tayebwa Lucky
[email protected]I'm definitely going to try this recipe next time I have leftover broccoli.
Obasanjo kehinde
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Christ Laure
[email protected]I love that this soup is made with simple, everyday ingredients.
Farida Ahmed
[email protected]This soup is so easy to make and it's always a hit with my family.
Xudayfi Foosi
[email protected]I'm not a big fan of broccoli, but this soup is delicious! The roasted broccoli mellows out the flavor and makes it really enjoyable.
Salton “Dallas” Dallas
[email protected]This is the best broccoli soup I've ever had! The roasted broccoli gives it such a unique and delicious flavor.
Lorene Hackett
[email protected]I made this soup for my family and they loved it! Even my picky kids ate it without complaint.
leeAnn Du plessis
[email protected]This soup is a great way to use up leftover broccoli. It's also a great make-ahead meal.
Queenkittycatlo1 XXJade
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Brianna Lamour
[email protected]This broccoli soup is amazing! It's so creamy and flavorful, and the roasted broccoli adds a delicious depth of flavor.