BROCCOLI SOUP

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Broccoli Soup image

Provided by Food Network Kitchen

Categories     appetizer

Time 50m

Yield 4 to 6 servings

Number Of Ingredients 10

2 tablespoons unsalted butter or olive oil
1 medium onion, sliced
1 clove garlic, smashed
1 russet potato, peeled and diced
Pinch dried thyme leaves
1/2 teaspoon kosher salt, plus more as needed
4 cups chicken broth, homemade or low-sodium canned
1 (16-ounce) package frozen broccoli, thawed
2 to 4 tablespoons cream or half-and-half, optional
Freshly ground black pepper

Steps:

  • Melt the butter in a medium saucepan, over medium heat. Add the onion and garlic and cook until translucent, about 5 minutes. Add the potato, thyme, salt, and broth and bring to a boil. Adjust the heat to maintain a gentle simmer, and cook uncovered until the potato is fork tender, about 10 minutes. Add the broccoli and simmer for 3 minutes.
  • Puree the soup in batches in a blender or with an immersion blender. Return soup to the pot and add the cream. Bring to a simmer, taste, and season with salt and pepper.
  • Serve with optional toppings.
  • Copyright 2003 Television Food Network, G.P. All rights reserved
  • Optional toppings: shaved Parmesan, shredded cheddar or crumbled bacon .

NASURU MUTEKANGA
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This recipe is missing some important information. It doesn't say how much salt and pepper to add.


Nordia whitely
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I'm allergic to broccoli. Is there anything else I can use in this recipe?


Abdusamad Mahamed
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This recipe seems a bit too complicated for me. I'm going to look for a simpler broccoli soup recipe.


Fanza Rawan Rayan
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I'm not sure about the roasted broccoli. I might try this recipe with steamed broccoli instead.


Leon Masiiwa
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This soup looks delicious! I can't wait to try it.


Tayebwa Lucky
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I'm definitely going to try this recipe next time I have leftover broccoli.


Obasanjo kehinde
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This recipe is a great way to get your kids to eat their vegetables.


Christ Laure
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I love that this soup is made with simple, everyday ingredients.


Farida Ahmed
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This soup is so easy to make and it's always a hit with my family.


Xudayfi Foosi
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I'm not a big fan of broccoli, but this soup is delicious! The roasted broccoli mellows out the flavor and makes it really enjoyable.


Salton “Dallas” Dallas
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This is the best broccoli soup I've ever had! The roasted broccoli gives it such a unique and delicious flavor.


Lorene Hackett
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I made this soup for my family and they loved it! Even my picky kids ate it without complaint.


leeAnn Du plessis
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This soup is a great way to use up leftover broccoli. It's also a great make-ahead meal.


Queenkittycatlo1 XXJade
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I love this recipe! It's so easy to make and always turns out delicious.


Brianna Lamour
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This broccoli soup is amazing! It's so creamy and flavorful, and the roasted broccoli adds a delicious depth of flavor.


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