BROCCOLI SWISS CHEESE CASSEROLE
This is a wonderful broccoli casserole that is loaded with cheese! Tip: try not to leave out the hot sauce, it gives the casserole so much extra flavor.
Provided by Kittencalrecipezazz
Categories Vegetable
Time 1h10m
Yield 9-12 serving(s)
Number Of Ingredients 12
Steps:
- Set oven to 350 degrees.
- Grease a 13 x 9-ich baking pan.
- Cook the broccoli florets, covered in a small amount of boiling water for 7-8 minutes, or until firm-tender (don't overcook); drain well.
- In a food processor, or an electric blender, combine the cottage cheese, eggs, butter and flour until smooth; set aside.
- Combine the broccoli, corn, Swiss cheese, chopped onion, salt, pepper, hot sauce (if using); mix well to combine.
- Stir in the cottage cheese mixture and the 2 Tbsp grated Parmesan cheese (if using).
- Transfer into prepared baking dish.
- Sprinkle with the crumbled bacon.
- Bake for 40-45 minutes.
- **NOTE**1/8- 1/4 tsp cayenne pepper may be subsituted for the hot sauce, but the hot sauce is definately better!
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GBT8
[email protected]This casserole was delicious! The broccoli was tender and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Lebohang Selina
[email protected]This casserole was easy to make and tasted great! The broccoli was cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Emilia Rodway
[email protected]I loved this casserole! The broccoli was tender and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Malik Asif Hussain Nws AWAN
[email protected]This casserole was a bit too cheesy for my taste. However, the broccoli was cooked perfectly and the cheese sauce was creamy.
Kaiden Basch (Sqeaks)
[email protected]This casserole was delicious! The broccoli was tender and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Alwande Mthembu
[email protected]This casserole was so easy to make and it tasted amazing! The broccoli was cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Ghulam Farooq
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it. The broccoli was tender and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Afrin Runa
[email protected]This casserole was a bit bland for my taste. I think it needed more seasoning. However, the broccoli was cooked perfectly and the cheese sauce was creamy.
Md Shourov
[email protected]I followed the recipe exactly and the casserole turned out perfectly. The broccoli was cooked perfectly and the cheese sauce was creamy and flavorful. My family loved it!
Jaden Wilson
[email protected]This casserole was easy to make and tasted great! The broccoli was tender and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Jamal Hossein
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The broccoli and cheese are a classic combination and the addition of the bread crumbs gives it a nice crunchy texture. I like to serve it with a side of roasted vegetables.
King Sunyz
[email protected]This broccoli swiss cheese casserole was a hit with my family! It was easy to make and so delicious. The broccoli was cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again.