BROILED APPLES AND PEARS WITH ROSEMARY
Make and share this Broiled Apples and Pears with Rosemary recipe from Food.com.
Provided by Gay Gilmore
Categories Apple
Time 25m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat broiler.
- Brush 2 baking sheets with olive oil.
- Gently toss apples and pears in oil and rosemary.
- Arrange fruit in single layer on the 2 sheets.
- Broil until fruit is tender, about 5 minutes.
- Watch closely or it will burn-- you may need to turn the sheets to avoid burning.
- Transfer fruit to platter, sprinkle with pepper and a pinch of salt if you wish.
- Garnish with rosemary sprigs.
- Can be made ahead and served at room temperature.
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gayle oconnell
[email protected]This is a great recipe for a healthy and delicious dessert. The apples and pears are packed with nutrients, and the rosemary is a good source of antioxidants. I feel good about serving this dish to my family.
Uche Duruigbo
[email protected]I've made this recipe several times now, and it's always a success. The apples and pears are always perfectly cooked, and the rosemary adds a wonderful depth of flavor. I highly recommend this recipe.
Mr Debil71
[email protected]This dish is so easy to make, and it's always a hit with my family. I love the way the apples and pears caramelize in the broiler. It's the perfect dessert for a busy weeknight.
Joysen 580
[email protected]I'm not a big fan of fruit, but I really enjoyed this dish. The apples and pears were perfectly cooked, and the rosemary added a nice touch of flavor. I would definitely make this dish again.
Rana Deep Chandee singha
[email protected]This recipe is a great way to use up leftover apples and pears. I always have a few apples and pears that are starting to go bad, so I'm always looking for new ways to use them up. This recipe is a great way to do that.
habib rahman
[email protected]I love the way the rosemary pairs with the apples and pears. It adds a really unique and delicious flavor. I've also tried this recipe with other herbs, like thyme and sage, and it's always good.
M Rafi
[email protected]This dish is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, dinner parties, and even just for a quick snack. It's always a hit.
SAHAND SALH
[email protected]This is a great recipe for a healthy dessert. The apples and pears are packed with nutrients, and the rosemary is a good source of antioxidants. I feel good about serving this dish to my family.
Usama Saeed
[email protected]I made this recipe for my family last night, and they loved it. The apples and pears were perfectly cooked, and the rosemary added a nice touch of flavor. I served it with a dollop of whipped cream, and it was absolutely delicious.
aniyah gibson
[email protected]This dish is the perfect way to use up leftover apples and pears. I had a few apples and pears that were starting to go bad, so I decided to try this recipe. I'm so glad I did! The apples and pears came out perfectly tender and juicy, and the rosemar
AZEEZ BAWA
[email protected]I'm not usually a fan of cooked fruit, but this recipe changed my mind. The apples and pears were perfectly tender and juicy, and the rosemary added a wonderful depth of flavor. I will definitely be making this dish again.
Muhammad Ali gujjar
[email protected]This is a great recipe for a quick and easy dessert. The apples and pears cook up quickly in the broiler, and the rosemary adds a nice touch of flavor. I served it with a scoop of vanilla ice cream, and it was delicious.
Rahid Zaman Tajak
[email protected]I made this recipe for a dinner party last night, and it was a huge success. Everyone loved the unique flavor combination of the apples, pears, and rosemary. I will definitely be making this dish again.
Saqib Alikhan
[email protected]This dish is the perfect combination of sweet and savory. The apples and pears are perfectly tender, and the rosemary adds a nice touch of sophistication. I served it with a scoop of vanilla ice cream, and it was heavenly.
Easton Brumfiel
[email protected]I was pleasantly surprised by how easy this recipe was to make. I didn't have any rosemary on hand, so I used thyme instead, and it turned out great. The apples and pears were perfectly cooked and had a beautiful caramelized glaze.
Tatenda Humbasha
[email protected]I've made this recipe several times now, and it's always a hit. The apples and pears come out perfectly tender and juicy, and the rosemary adds a wonderful depth of flavor. I love serving this dish as a side with roasted chicken or pork.
Mustafa Dogar
[email protected]These broiled apples and pears were a delightful treat! The rosemary added a unique and savory flavor that perfectly complemented the sweetness of the fruit. I served them with a dollop of whipped cream and a sprinkle of cinnamon, and they were absol