BROILED BEEF KABOBS
This recipe is a fun summer main dish seasoned in a snap with a tangy homemade marinade. They are so easy to prepare!-Margery Bryan, Moses Lake, Washington
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first seven ingredients. Add the beef, peppers and mushrooms; toss to coat. Thread meat and vegetables alternately on metal or soaked wooden skewers. , Broil 3 in. from the heat, turning often, until meat reaches desired doneness and vegetables are tender, about 12-16 minutes. Serve with rice.
Nutrition Facts : Calories 209 calories, Fat 8g fat (2g saturated fat), Cholesterol 46mg cholesterol, Sodium 115mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 2g fiber), Protein 27g protein. Diabetic Exchanges
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Saeid ahmed
[email protected]I'm going to make these kabobs for my next party. I know they'll be a hit.
Elsie Rodriguez
[email protected]I can't wait to try this recipe! It looks so delicious.
Roni-10- Entertainment
[email protected]I'm going to try marinating the beef in the refrigerator overnight.
Dipuo Kumalo
[email protected]I'm not sure if my grill is hot enough to cook these kabobs.
Zain Mushtaq
[email protected]I'm going to make these kabobs for my next camping trip.
Refilwe Maila
[email protected]I'm not sure what to serve with these kabobs. Any suggestions?
Rakib Kalarab
[email protected]I've never made kabobs before, but this recipe seems easy enough to follow.
Emmanuel Asobie
[email protected]I'm always looking for new kabob recipes, so I'm excited to try this one.
Shailendra Ahirwar
[email protected]I'm not a big fan of beef, but I might try this recipe with chicken or shrimp instead.
Tech With Ali
[email protected]This recipe looks a bit complicated, but I'm willing to give it a try.
Colin Lambert
[email protected]I'm not sure if I have all of the ingredients for this recipe, but it sounds delicious.
Esha Rajpoot
[email protected]I'm definitely going to try this recipe next time I'm having a party.
dj Skipworth
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
oxygen khan
[email protected]These kabobs are perfect for a summer cookout. They're easy to make and can be cooked on the grill or in the oven.
Susan Davies
[email protected]I followed the recipe exactly, but my kabobs didn't turn out as good as I hoped. I think I might have overcooked them.
Xd Mj 2136
[email protected]These kabobs were a bit dry for my taste.
Ibrahim Adham
[email protected]I've made these kabobs several times now, and they're always a hit. I love that I can customize them to my liking.
Zubair Jani
[email protected]These kabobs are so easy to make, and they're always a crowd-pleaser.
birjesh Yadav
[email protected]I'm not a huge fan of beef, but these kabobs were delicious! The marinade really tenderized the meat.
Sayed Zohaib
[email protected]These kabobs were a hit at my last BBQ! The beef was tender and juicy, and the veggies were cooked to perfection.