BROILED CATFISH
Make and share this Broiled Catfish recipe from Food.com.
Provided by Theresa Thunderbird
Categories Catfish
Time 2h5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix the oil, parsley, lemon juice, garlic, wine, and pepper in a nonmetallic bowl.
- Put the catfish into the marinade and refrigerate for at least two hours.
- Preheat the broiler and brush the hot rack with the marinade.
- Broil close to the heat for approximately 5 minutes until the fish flakes with a fork.
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Kripa Gurung
[email protected]I'm not a huge fan of catfish, but this recipe changed my mind. The fish was cooked perfectly and the lemon-herb butter was amazing. I'll definitely be making this again!
sp Joker
[email protected]The catfish was a bit dry, but the lemon-herb butter helped. Overall, it was a good recipe.
Diana solomon
[email protected]This recipe for broiled catfish was absolutely delicious! The catfish was cooked perfectly, and the lemon-herb butter was the perfect complement. I will definitely be making this again.