BROILED SALMON FILLET WITH BACON, WILD MUSHROOMS AND OYSTER SAUCE
Provided by Food Network
Time 22m
Yield 4 first-course servings
Number Of Ingredients 7
Steps:
- Pre-heat broiler. Season the salmon fillet well with salt and pepper. Wrap 3 of the bacon slices, evenly spaced, around the salmon filet. Place fillet on roasting pan, and place under broiler. Cook until just done (about 10 minutes).
- Meanwhile, prepare the sauce. Cut the remaining two slices of bacon into small squares. Place in a heavy saute pan over high heat. Cook until medium-brown, about 2 minutes. Spill out all but 1 teaspoon of the bacon fat. Lower heat to medium-high. Add the shiitake mushrooms, stir well, and saute until mushrooms become golden-brown, about 3 minutes. Turn heat down to medium, and stir in garlic and parsley. Cook for one minute. In a bowl, combine the oyster sauce with 1/4 cup of hot water. Blend, and add to saute pan. Cook one minute over medium heat. Season well with nutmeg.
- To serve, remove the wrapped bacon from the salmon (you may discard the bacon, or use it as a garnish). Delicately slice the salmon along the natural separations, and divide among 4 plates. Top each with a quarter of the sauce, and with a flat parsley leaf for garnish.
- Recommended Wine: 1994 Saintsbury Garnet Carneros Pinot Noir
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Jesus Coreno
[email protected]I made this dish last night and it was a hit! My family loved it. The salmon was cooked perfectly and the flavors were amazing. I will definitely be making this again. Thanks for sharing!
Vanessa Oguekemma
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again. Thanks for sharing!
Cade Ka cade
[email protected]I made this dish last night and it was a hit! My family loved it. The salmon was cooked perfectly and the flavors were amazing. I will definitely be making this again. Thanks for sharing!
Jessica Moor
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again. Thanks for sharing!
Aaliyah Sultana
[email protected]I'm not a huge fan of salmon, but this recipe was amazing! The bacon and mushrooms added so much flavor, and the oyster sauce was the perfect finishing touch. I will definitely be making this again.
julian combrinck
[email protected]This recipe was easy to follow and the results were amazing! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Angel Angel
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The salmon was cooked perfectly and the flavors were amazing.
Slayden Alexander
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Clemence Orizet
[email protected]I made this dish last night and it was a hit! My family loved it. The salmon was cooked perfectly and the flavors were amazing. I will definitely be making this again.
shahjalal Madbar
[email protected]This salmon dish was absolutely delicious! The bacon and mushrooms added so much flavor, and the oyster sauce was the perfect finishing touch. I will definitely be making this again.