BROILED SALMON FILLET WITH BACON, WILD MUSHROOMS AND OYSTER SAUCE
Provided by Food Network
Time 22m
Yield 4 first-course servings
Number Of Ingredients 7
Steps:
- Pre-heat broiler. Season the salmon fillet well with salt and pepper. Wrap 3 of the bacon slices, evenly spaced, around the salmon filet. Place fillet on roasting pan, and place under broiler. Cook until just done (about 10 minutes).
- Meanwhile, prepare the sauce. Cut the remaining two slices of bacon into small squares. Place in a heavy saute pan over high heat. Cook until medium-brown, about 2 minutes. Spill out all but 1 teaspoon of the bacon fat. Lower heat to medium-high. Add the shiitake mushrooms, stir well, and saute until mushrooms become golden-brown, about 3 minutes. Turn heat down to medium, and stir in garlic and parsley. Cook for one minute. In a bowl, combine the oyster sauce with 1/4 cup of hot water. Blend, and add to saute pan. Cook one minute over medium heat. Season well with nutmeg.
- To serve, remove the wrapped bacon from the salmon (you may discard the bacon, or use it as a garnish). Delicately slice the salmon along the natural separations, and divide among 4 plates. Top each with a quarter of the sauce, and with a flat parsley leaf for garnish.
- Recommended Wine: 1994 Saintsbury Garnet Carneros Pinot Noir
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Jesus Coreno
j-coreno@yahoo.comI made this dish last night and it was a hit! My family loved it. The salmon was cooked perfectly and the flavors were amazing. I will definitely be making this again. Thanks for sharing!
Vanessa Oguekemma
oguekemmav78@hotmail.comThis was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again. Thanks for sharing!
Cade Ka cade
cade_c43@hotmail.comI made this dish last night and it was a hit! My family loved it. The salmon was cooked perfectly and the flavors were amazing. I will definitely be making this again. Thanks for sharing!
Jessica Moor
m@yahoo.comThis was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again. Thanks for sharing!
Aaliyah Sultana
sultana_aaliyah@gmail.comI'm not a huge fan of salmon, but this recipe was amazing! The bacon and mushrooms added so much flavor, and the oyster sauce was the perfect finishing touch. I will definitely be making this again.
julian combrinck
julian-c@hotmail.comThis recipe was easy to follow and the results were amazing! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Angel Angel
angelangel51@hotmail.comI made this dish for a dinner party and it was a huge success! Everyone loved it. The salmon was cooked perfectly and the flavors were amazing.
Slayden Alexander
alexanderslayden4@yahoo.comThis was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Clemence Orizet
clemence-orizet@gmail.comI made this dish last night and it was a hit! My family loved it. The salmon was cooked perfectly and the flavors were amazing. I will definitely be making this again.
shahjalal Madbar
m-s@hotmail.comThis salmon dish was absolutely delicious! The bacon and mushrooms added so much flavor, and the oyster sauce was the perfect finishing touch. I will definitely be making this again.