I am a tuna fish addict. So there is always some sort of tuna mixture in my fridge. ** Broiled Tuna Bites Substitute the muffins halves with whole grain/wheat crackers. If you like relish in your salad mix and are making the bites, I like to use thin pickle slices versus adding the relish to the salad mix. Next time I make...
Provided by Lance Washburn
Categories Other Main Dishes
Time 20m
Number Of Ingredients 10
Steps:
- 1. Preheat broiler.
- 2. In a medium bowl, combine tuna, onion, mayonaise, cucumber, and dill; mix well.
- 3. Arrange muffin halves on a baking sheet. Place one leaf of lettuce on each half. Spread each muffin half with 1/4 of the mixture; top with tomato slice.
- 4. Broil 4 to 6 inches from heat for 4 to 5 minutes or until tomato is hot.
- 5. Top each with cheese slice. Broil 1 to 2 minutes or until cheese melts.
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Alesia Disho
[email protected]These tuna melts are a great way to get your kids to eat fish. They're cheesy and gooey, just like a grilled cheese sandwich, but with the added benefit of tuna.
Twinamatsiko Ivan
[email protected]I'm not a big fan of tuna, but I really enjoyed these tuna melts. The cheese and bread helped to balance out the flavor of the tuna.
NHGaming
[email protected]These tuna melts are the perfect way to use up leftover tuna. They're also a great option for a quick and easy lunch or dinner.
Lukshani Likshani726
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste. I like to add a bit of chopped celery and onion to my tuna salad for a little extra crunch.
Si Ikbal
[email protected]I've made these tuna melts several times now and they're always a hit with my family. They're so easy to make and the perfect meal for a busy weeknight.
Bazhdar Obed
[email protected]These tuna melts are the perfect comfort food. They're cheesy, gooey, and so satisfying. I love to serve them with a side of tomato soup on a cold day.
Jason Duke
[email protected]I love that this recipe uses both white and yellow tuna. It gives the sandwiches a more complex flavor. I also appreciate that the recipe is so easy to follow. Even a beginner cook can make these tuna melts.
Dea Chowdhury
[email protected]These sandwiches were a hit with my family! They're so easy to make and the perfect meal for a busy weeknight. I'll definitely be adding this recipe to my regular rotation.
Sandile Xulu
[email protected]I've tried many tuna melt recipes over the years, but this one is by far the best. The addition of lemon juice and dill really takes it to the next level. I highly recommend trying this recipe!
MD ViVo 4G
[email protected]These tuna melts are the perfect comfort food. They're cheesy, gooey, and so satisfying. I love to serve them with a side of tomato soup on a cold day.
Julian Barlow
[email protected]I was skeptical about making tuna melts in the broiler, but I was pleasantly surprised at how well they turned out. The tuna was cooked evenly and the cheese was melted and bubbly. I'll definitely be making these again!
Nana Appiah
[email protected]This is my go-to recipe for tuna melts. It's so easy to make and always a hit with my guests. I like to use a combination of white and yellow tuna for a more complex flavor.
boyflex friday
[email protected]Followed the recipe exactly and the sandwiches turned out great! My family loved them. The tuna salad was flavorful and the melted cheese on top was the perfect finishing touch.
chris clavier
[email protected]Absolutely delicious! The tuna was cooked perfectly and the cheese was melted and gooey. I added a bit of extra lemon juice and dill for a tangy flavor. Will definitely make this again!