BROWN BREAD MUFFINS

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Brown Bread Muffins image

Enjoy this delicious brown bread muffin made using Gold Medal® all-purpose flour that's ready in just 30 minutes.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 12

Number Of Ingredients 11

1 1/2 cups Gold Medal™ all-purpose flour
1/2 cup cornmeal
3/4 cup packed brown sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk
1/4 cup butter or margarine, melted
2 tablespoons molasses
1 egg
1/2 cup currants or raisins

Steps:

  • Heat oven to 400°F. Place paper baking cup in each of 12 regular-size muffin cups; spray baking cups.
  • In medium bowl, mix flour, cornmeal, brown sugar, baking powder, baking soda and salt; set aside. In large bowl, beat buttermilk, melted butter, molasses and egg. Stir in flour mixture just until flour is moistened. Stir in currants. Divide batter evenly among muffin cups.
  • Bake 17 to 20 minutes or until toothpick inserted in center comes out clean. Immediately remove muffins from pan to cooling rack. Serve warm.

Nutrition Facts : Calories 220, Carbohydrate 39 g, Cholesterol 30 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Muffin, Sodium 250 mg, Sugar 21 g, TransFat 0 g

Isaac Murphy
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I found these muffins to be a bit dry.


Autumn M
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These muffins are a bit too sweet for my taste.


Faith Ratiu
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I'm not a big fan of brown bread, but these muffins were actually really good.


lorrie thompson
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These muffins are a healthy and delicious alternative to traditional muffins.


Ishwor Pandey
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I love that these muffins are made with whole wheat flour.


Lily 1234
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These muffins are a great way to use up leftover brown bread.


Nabeel Ansari
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I've never had brown bread muffins before, but these were delicious!


Soman Acharya
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These muffins are so moist and fluffy.


Abati Faith
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I made these muffins for a party and they were the first to go.


All in One TV
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These muffins are perfect for breakfast or a snack.


Brie Urbanski
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I love the nutty flavor of these muffins.


Chay Groves
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These muffins are so easy to make and they're always a crowd-pleaser.


Ch kashif Ch kashif
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I've made these muffins several times and they always turn out perfect.


Mama Aisha
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I followed the recipe exactly and the muffins turned out great!


Winfred Kasati
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These muffins were a hit with my family! They're moist and flavorful, with a perfect crumb. I'll definitely be making them again.