BROWN RICE MEDLEY
This is a great side dish for fish, chicken or any other meat. You can also create your own rendition with whatever you have in the house, but this is a great start. The vinaigrette is key though.
Provided by Darci Juris
Categories Rice Sides
Time 50m
Number Of Ingredients 15
Steps:
- 1. Brown rice - I recommend cooking good brown rice, which takes about 45 minutes. The flavor is much better than the minute brown rice. Another tip for more flavor is to cook the rice in half vegetable broth, half water. Mix all ingredients together in a bowl.
- 2. Prepare vinaigrette by whisking all ingredients together until well blended.
- 3. Drizzle dressing over rice, tossing gently to coat, until you achieve your desired saturation. Serve!
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greg hintz
[email protected]Yum!
Deonta fuller
[email protected]This is a great recipe! I've made it several times and it's always a hit. I like to add a little bit of chopped onion and garlic to the rice while it's cooking. I also like to use a variety of beans, such as black beans, kidney beans, and pinto beans
Endless Feelings
[email protected]I made this recipe last night and it was delicious! I used brown rice, black beans, corn, and red bell pepper. I also added a little bit of cumin and chili powder to give it some extra flavor. The rice was cooked perfectly and the vegetables were sti