This rice pudding is made with brown rice and can be made with Splenda®.
Provided by HeidiLB
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 1h50m
Yield 4
Number Of Ingredients 10
Steps:
- Bring the heavy cream, water, brown rice, and salt to a boil in a pot; reduce heat to low, cover, and simmer until the liquid is completely absorbed, about 80 minutes. Fold the raisins into the mixture and continue cooking until the raisins plump, about 10 minutes more.
- Whisk the egg yolks, sugar, and cinnamon together in a bowl; slowly pour into the pot with the rice while stirring. Cook and stir until the mixture thickens, about 6 minutes. Remove from heat and stir in the butter and vanilla extract.
Nutrition Facts : Calories 517 calories, Carbohydrate 38 g, Cholesterol 283.5 mg, Fat 39.5 g, Fiber 1.4 g, Protein 5 g, SaturatedFat 23.6 g, Sodium 210.6 mg, Sugar 25.2 g
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ABDOULIE Jorh
[email protected]This is the best brown rice pudding I've ever had. It's so creamy and flavorful. I highly recommend this recipe.
M muneer
[email protected]This pudding is so creamy and delicious. I love the hint of cinnamon. I will definitely be making this again.
neoneb
[email protected]I made this pudding for my kids and they loved it! They said it was the best pudding they've ever had. I'm so glad I found this recipe.
Dale Powell
[email protected]This pudding is a great way to use up leftover brown rice. It's also a healthy and delicious dessert. I love that it's not too sweet.
Layla Shawntaya
[email protected]I've tried many brown rice pudding recipes and this one is by far the best. It's so easy to make and the flavor is incredible. I highly recommend this recipe.
Niloy Hasan
[email protected]This pudding is so good! I love the creamy texture and the flavor is amazing. I will definitely be making this again and again.
Mr Jey
[email protected]I made this pudding for a potluck and it was a hit! Everyone loved it. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
Siraj Ahmad
[email protected]This was my first time making brown rice pudding and it was a success! I followed the recipe exactly and it turned out perfectly. The pudding was creamy and had a great flavor.
Tharush Akalanka
[email protected]I've made this recipe several times and it always turns out great. It's a really easy recipe to follow and the pudding is always delicious.
joseph musau
[email protected]This brown rice pudding was delicious! I made it for my family and they all loved it. The texture was creamy and the flavor was perfect. I will definitely be making this again.