APPLE PIE A LA MODE

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This pie a la mode is a family favorite that combines apple pie filling and butter pecan ice cream with caramel topping and chopped nuts. I created it when trying to think up a rich dessert to complete a dinner party menu. -Trisha Kruse, Eagle, Idaho

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 8 servings.

Number Of Ingredients 5

1 can (21 ounces) apple pie filling
1 graham cracker crust (9 inches)
2 cups butter pecan ice cream, softened if necessary
1 jar (12 ounces) hot caramel ice cream topping
1/4 cup chopped pecans, toasted

Steps:

  • Spread half of the pie filling over crust. Top with half of the ice cream; freeze 30 minutes. Drizzle with half of the caramel topping; layer with remaining pie filling. Freeze 30 minutes. Scoop remaining ice cream over top. Freeze, covered, until firm., Remove from freezer 30 minutes before serving. In a microwave, warm remaining caramel topping. Serve pie with warm caramel topping; sprinkle with pecans.

Nutrition Facts : Calories 398 calories, Fat 14g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 357mg sodium, Carbohydrate 69g carbohydrate (59g sugars, Fiber 2g fiber), Protein 3g protein.

Saidkhan Maseed
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I'm going to try this recipe for my next dinner party.


Munir Rana
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This recipe is definitely on my to-make list.


Abu Fatima
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I'm not a big fan of apple pie, but this recipe looks like it might change my mind.


Christopher Volkmar
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This recipe looks delicious! I can't wait to try it.


Israr Ahmed Soomro
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The apple pie a la mode was a disappointment. The crust was soggy and the apples were bland.


Rubel Sawdagar
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This recipe was a bit too complicated for me. I think I'll stick to a simpler apple pie recipe next time.


paradoxical madness
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I found the crust to be a bit dry, but the apples were delicious.


women and children Economic development
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The apple pie a la mode was a bit too sweet for my taste, but overall it was a good dessert.


Moto Lenovo
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This recipe is a keeper! I will definitely be making this apple pie a la mode again.


Passage Owusu
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I loved the addition of ice cream to this classic dessert. It really took it to the next level.


Anna Philbrick
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The apple pie a la mode was delicious! The apples were soft and flavorful and the crust was perfectly flaky.


Chedo Nancy
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This was my first time making apple pie a la mode and it was easier than I thought. The recipe was clear and easy to follow.


Nico Mcpherson
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I've made this apple pie a la mode recipe several times and it always turns out great. It's a classic dessert that everyone loves.


Ranjit Serchan
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This apple pie a la mode recipe was a hit! The crust was flaky and the apples were perfectly spiced. The ice cream added the perfect finishing touch.


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