BROWN RICE PUDDING

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Brown Rice Pudding image

Categories     Dairy     Egg     Rice     Dessert     Low Fat     Chill     Bon Appétit

Yield Serves 6

Number Of Ingredients 10

3 cups nonfat milk
1/2 cup short-grain brown rice
1/4 teaspoon salt
1/2 cup milk
3 eggs
1/4 cup sugar
2 teaspoons vanilla extract
1/4 teaspoon ground cinnamon
1/4 cup raisins
1 tablespoon unsulfured molasses

Steps:

  • Bring nonfat milk, rice and salt to simmer in heavy medium saucepan. Reduce heat to low. Cover and gently simmer until rice is very tender and liquid is almost absorbed, stirring occasionally, about 1 1/2 hours.
  • Whisk milk, eggs, sugar, vanilla and cinnamon to blend in medium bowl. Stir in raisins. Gradually stir egg mixture into rice mixture. Stir over low heat until mixture is just thickened, about 6 minutes. Transfer to bowl. Stir in molasses. Cool. Refrigerate until well chilled.(Can be prepared 2 days ahead.)

MUHUMUZA Brian
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This is a great recipe for a make-ahead dessert. It's easy to make and can be stored in the refrigerator for up to 3 days.


NAVNEET KAUR
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This pudding is the perfect comfort food. It's warm, creamy, and satisfying.


Bancher Gamer2.0
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I'm not a big fan of rice pudding, but this recipe changed my mind. It's creamy, flavorful, and not too sweet.


DS GAMING
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This pudding is a great way to use up leftover brown rice. It's also a delicious and healthy dessert.


SAMUEL DOGBATSE
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This is the best rice pudding I've ever had. It's so creamy and delicious, and the brown rice makes it extra special.


Raymond elohkwame
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This pudding is amazing! It's so creamy and flavorful, and the brown rice gives it a nice nutty flavor. I will definitely be making this again.


Shiku Ndirangu
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I love the simplicity of this recipe. It's just a few ingredients and it comes together quickly. The pudding is creamy and flavorful, and it's the perfect comfort food for a cold night.


Dana Arthur
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This was my first time making rice pudding and it turned out great! I followed the recipe exactly and it was easy to make. The pudding was delicious and I will definitely be making it again.


j344l _
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I've made this pudding twice now and it's always a hit. My family loves the nutty flavor of the brown rice and the creamy texture. It's the perfect dessert for a weeknight meal.


david Davenport
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This brown rice pudding is a winner! It's creamy, flavorful, and has the perfect amount of sweetness. I love that it's made with healthy ingredients like brown rice and almond milk.


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