For Chocolate Brown Sugar Brownies, stir 1 cup semisweet chocolate chips into the batter along with the nuts. Bake in lightly greased pan 13 x 9 x 2 inches for 30 minutes.
Provided by Rosina
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Yield 20
Number Of Ingredients 8
Steps:
- Pre-heat oven to 350 degrees F (175 degrees C). Lightly grease a 9 x 9 x 1-3/4 inch pan.
- Sift together flour, baking powder and salt and set aside. In large bowl, beat together butter, sugar, egg and vanilla until smooth.
- Stir in the flour mixture and the nuts until well blended. Spread evenly in prepared pan. Bake 25-30 minutes or until surface springs back when gently pressed. Cool slightly. While still warm, cut into bars with a sharp knife.
Nutrition Facts : Calories 136.3 calories, Carbohydrate 17.7 g, Cholesterol 21.5 mg, Fat 6.8 g, Fiber 0.4 g, Protein 1.7 g, SaturatedFat 3.2 g, Sodium 122 mg, Sugar 10.8 g
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Ajh Sjzh
[email protected]These brownies are delicious! I love the crispy edges and the gooey center.
Jatinder Singh
[email protected]I've made these brownies several times and they always turn out perfectly. They're a favorite in my household.
Toufeeq Ajouhaar
[email protected]These brownies are the perfect combination of chewy and gooey. They're also not too sweet, which I appreciate.
Cl0v3rr
[email protected]I'm not sure what I did wrong, but my brownies turned out dry and crumbly. I guess I'll have to try again.
Sansan Khaing
[email protected]These brownies are so moist and chocolatey. I can't get enough of them!
Kalid Mohammed
[email protected]I made these brownies for my friends and they raved about them. They said they were the best brownies they'd ever had.
Lindsay Blackford
[email protected]These brownies were a bit too sweet for me. I think I'll use less brown sugar next time.
Aaron Z
[email protected]I love how fudgy these brownies are. They're like little pieces of heaven.
Casey Hines
[email protected]These brownies are the perfect dessert for any occasion. They're rich, chocolatey, and always a crowd-pleaser.
Mohamad Blaik
[email protected]I followed the recipe exactly, but my brownies didn't turn out. I'm not sure what went wrong.
Perla Grimalauskaite
[email protected]These brownies were so easy to make, and they turned out perfectly. I'll definitely be making them again.
Lucia Kruger
[email protected]I'm not a big fan of brownies, but these were actually pretty good. The brown sugar gives them a nice flavor.
Mr Halimzai
[email protected]I made these brownies for a party and they were a huge success! Everyone loved them.
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[email protected]These brownies were a disappointment. They were dry and crumbly.
Halayi sharifah
[email protected]Wow! These brownies are amazing! I've never had brownies this good before.
Skill Boy
[email protected]These brownies were a bit too dense for my taste. I think I'll try a different recipe next time.
Tayeba Akter
[email protected]I love the chewy texture of these brownies. They're also not too sweet, which I appreciate.
Saim Nawaz
[email protected]These brownies were a hit with my family! They were gooey, fudgy, and had the perfect amount of sweetness. The recipe was easy to follow and didn't take long to make.