Steps:
- MIX flour, Cream of Wheat cereals and baking powder in medium bowl; set aside. BEAT milk, egg and margarine in separate bowl with wire whisk until well blended. Add to dry ingredients; mix just until blended. Let stand 5 minutes. COAT hot griddle or hot skillet with nonstick cooking spray. Ladle scant 1/4 cup batter onto griddle for each pancake. Cook until bubbles form on top; turn over and cook until lightly browned. Repeat with remaining pancake batter. Serve with butter and maple syrup, if desired.
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Adrash Shahbaz
[email protected]These pancakes were a disappointment. They were dense and flavorless. I won't be making them again.
Cayden Ganeshen
[email protected]I love that these pancakes are so easy to make. I can have a delicious breakfast on the table in no time.
Bhola Kumar
[email protected]These pancakes were a bit too sweet for my taste, but they were still good. I think I'll try using less brown sugar next time.
CutFN
[email protected]I'm not sure what went wrong, but my pancakes turned out really dry. I think I might have overmixed the batter.
Aausha Shrestha
[email protected]These pancakes were the perfect way to start my day. They were light, fluffy, and full of flavor.
Md Joyel
[email protected]I've made these pancakes several times now, and they're always a hit. They're so fluffy and delicious.
Idan Junior
[email protected]These pancakes were a bit too dense for my taste. I think I'll try a different recipe next time.
Kabeer Soomrk
[email protected]I love the flavor of these pancakes. The brown sugar and cinnamon are a perfect combination.
Jonson Mansam
[email protected]These pancakes were really easy to make, and they tasted great. I will definitely be making them again.
David Farrington
[email protected]I made these pancakes for my kids, and they loved them! They said they were the best pancakes they've ever had.
McKenna Jones
[email protected]These pancakes were a little too sweet for my taste, but they were still good. I think I'll try using less brown sugar next time.
Aston Arnott
[email protected]I'm not usually a fan of pancakes, but these ones were amazing! The brown sugar and cinnamon really made all the difference.
Chinchy bwoy
[email protected]These pancakes are so easy to make, and they always turn out perfectly. I love that I can make them ahead of time and just reheat them when I'm ready to eat.
Ridoy Sarker
[email protected]I've tried many pancake recipes, but this one is by far the best. The brown sugar and cinnamon give them such a delicious flavor.
Jeremy Spyglass
[email protected]These pancakes were a hit with my family! They were fluffy, flavorful, and had the perfect amount of sweetness. I will definitely be making them again.