Make and share this Browned Butter Frosting recipe from Food.com.
Provided by CoffeeB
Categories Dessert
Time 10m
Yield 60 cookies
Number Of Ingredients 4
Steps:
- In a medium saucepan heat and stir 1/2 cup butter over medium-low heat until golden brown. (do not scorch).
- Remove from heat.
- Stir in powdered sugar, boiling water, and vanilla.
- Using a wooden spoon, beat until frosting is easy to spread.
- If necessary add a little more boiling water, 1 t. at a time until frosting is spreadable.
- Immediately spread.
- If frosting begins to set up, stir in a small amount of boiling water.
Nutrition Facts : Calories 41.1, Fat 1.5, SaturatedFat 1, Cholesterol 4.1, Sodium 13.7, Carbohydrate 7, Sugar 6.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #low-protein #5-ingredients-or-less #desserts #easy #cakes #dietary #cake-fillings-and-frostings #low-in-something #number-of-servings
You'll also love
Talha Mirza
[email protected]Wow! This frosting is incredible. It's the perfect balance of sweet and salty, and the browned butter flavor is out of this world. I can't wait to try it on all my favorite cakes and cupcakes.
Flevian Alusa
[email protected]This frosting is amazing! It's so rich and creamy, and the browned butter flavor is divine. I will definitely be making this again and again.
Ashair Ali
[email protected]This is the best frosting recipe I've ever tried. It's so delicious and easy to make. I'll definitely be making it again.
Nathan Lee
[email protected]I'm not a baker, but I was able to make this frosting easily. It's a great recipe for beginners.
Sujana Kafle
[email protected]This frosting is perfect for special occasions. It's sure to impress your guests.
umair ifraheem
[email protected]I'm not a huge fan of frosting, but this one is really good. It's not too sweet and it has a great flavor.
Mousa Mazloom
[email protected]This frosting is a bit more time-consuming to make than some other frostings, but it's worth the extra effort. The browned butter flavor is amazing.
Blessing Edwin
[email protected]I've made this frosting several times and it always turns out perfect. It's never too runny or too stiff.
Ben mupasiri
[email protected]The browned butter gives this frosting a unique and delicious flavor. It's the perfect balance of sweet and salty.
Camryn Harris
[email protected]This frosting is so versatile. You can use it to frost cakes, cupcakes, or even cookies. I also like to use it as a filling for pies and tarts.
Rj Rakibul islam
[email protected]I love the simplicity of this frosting. It's easy to make and doesn't require any special ingredients.
Ann-Marie
[email protected]This browned butter frosting is the perfect finishing touch for any cake or cupcake. It's rich, creamy, and has a wonderful nutty flavor. I've tried it on chocolate cake, vanilla cake, and red velvet cake, and it's delicious every time.