Author and chef Bruce Aidells likes to serve this side dish as a delicious accompaniment to his apple chicken sausage.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 17
Steps:
- In a large bowl combine green and red cabbage, carrots, red bell pepper, scallions, red onion, apple, garlic, and red-pepper flakes. Toss to combine. In a second medium bowl, combine the mayonnaise, sour cream, beer, sugar, lemon juice, and vinegar. Mix well. Stir into the vegetable mixture along with peanuts. Season with salt and pepper. Add lemon juice and vinegar, to taste.
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Shalom Victorious Mutengwa
[email protected]This slaw is a great way to add some spice to your next meal. The peanut flavor is also a nice touch.
Jahn Ullah
[email protected]I love the crunch of the cabbage and the creamy peanut dressing. This slaw is the perfect side dish for any summer cookout.
Hariz cruise
[email protected]This slaw is a great way to use up leftover cabbage. It's also a great side dish for any summer cookout.
William Dobson
[email protected]I'm not a big fan of spicy food, but I really enjoyed this slaw. The peanut flavor is really delicious.
Raza Abid
[email protected]This slaw is so easy to make, and it's always a crowd-pleaser. I love the spicy peanut dressing.
deepen karki
[email protected]I've made this slaw several times now, and it's always a hit. It's the perfect balance of sweet, sour, and spicy.
Mollie Coonrod
[email protected]This slaw is a great way to add some spice to your next meal. The peanut flavor is also a nice touch.
ora'should volg
[email protected]I love the crunch of the cabbage and the creamy peanut dressing. This slaw is the perfect side dish for any summer cookout.
Md Milon
[email protected]I'm always looking for new and exciting slaw recipes, and this one definitely fits the bill. The spicy peanut flavor is unique and delicious.
Agon Bajrami
[email protected]This slaw is a great way to use up leftover cabbage. I always have a head of cabbage in my fridge, and this is a great way to use it up before it goes bad.
Badhon Sharma
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. But I'm so glad I did! The slaw is just the right amount of spicy, and the peanut flavor is amazing.
sree kk
[email protected]This recipe is a keeper! The slaw is delicious, and it's so easy to make. I've already made it twice this week.
Scorpion Slayer
[email protected]I love this slaw! It's so easy to make and always a crowd-pleaser. I've even started making it for my weekly lunches.
l p
[email protected]This slaw was a hit at my last potluck! The combination of spicy and sweet was perfect, and the peanut flavor added a unique twist. I will definitely be making this again.