BRUNCH CASSEROLE
Delicious and SO SIMPLE to make! This is the perfect make-ahead dish. Great for Christmas morning, or for when you have guests. (Prep time does not include the overnight refrigeration process)
Provided by levacks
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Grease a 3 litre casserole dish or a 9 x 13 baking dish.
- Put cubed bread and shredded cheese in after lightly tossing together.
- Mix the eggs, milk, salt and dry mustard together.
- Pour mixture over bread and cheese in casserole dish.
- Add a bit of ground black pepper to the top.
- Refrigerate overnight, covered with plastic wrap.
- Before baking, pour 1/4 cup melted butter over the top, add bacon, shrimp, sausage, crab-- anything that sounds good.
- Bake at 350 F (180 C) for about 45 minutes.
- Let sit for 5 minutes before serving.
- Can also be served cold.
- Delicious with a side spinach salad.
Nutrition Facts : Calories 436.9, Fat 29.4, SaturatedFat 16.5, Cholesterol 282.9, Sodium 1013.7, Carbohydrate 21.7, Fiber 0.9, Sugar 2.1, Protein 21.1
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Jange Ponhele
[email protected]I love that this casserole can be made with different types of cheese. I've used cheddar, mozzarella, and even Gruyère.
Bianca Mandy
[email protected]This casserole is perfect for a make-ahead breakfast or brunch. It's also great for a potluck or party.
Sonke Sonke
[email protected]I'm not a big fan of casseroles, but this one is an exception. It's so flavorful and moist.
Phumelele Dlodlo
[email protected]This casserole is so easy to make and it's always a hit. I love that I can use different types of bread and fillings.
Wesham King
[email protected]I've been making this casserole for years and it's always a crowd-pleaser. It's a great dish for any occasion.
Samuel Russell
[email protected]This casserole is a great way to use up leftover ham. It's also a great dish to serve for breakfast, lunch, or dinner.
chandio sab
[email protected]I made this casserole for a potluck and it was a big hit. Everyone asked for the recipe.
Md Shohanislam
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Dominique Grisson
[email protected]I love that this casserole can be made with different types of bread. I've used croissants, challah, and even French bread.
sb uazzul
[email protected]This casserole is perfect for a lazy Sunday brunch. It's easy to make and so delicious.
Mustafa Ahmady
[email protected]I've made this casserole several times and it's always a hit. It's a great dish for a crowd.
Quintrellous Lynn
[email protected]This casserole is a great way to use up leftover bread. It's also a great dish to make ahead of time.
Yahya Jamaaoui
[email protected]I'm not a big fan of casseroles, but this one is an exception. It's so flavorful and moist.
Toheeb Ayinde
[email protected]This is the best brunch casserole I've ever had! The flavors are amazing and it's so easy to make.
MARCO “TOP LE GRAND” TOP LEGRAND
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it.
Denisas Dainys
[email protected]This brunch casserole was a hit with my family! It was easy to make and so delicious. I'll definitely be making it again.