BRUNCHTIME SALAD WITH CREAMY RASPBERRY VINAIGRETTE

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Brunchtime Salad with Creamy Raspberry Vinaigrette image

Provided by Sandra Lee

Categories     side-dish

Time 15m

Yield 4 servings

Number Of Ingredients 6

1 (16-ounce) package pre-cut fruit
1 (5-ounce) bag spring salad mix
1/2 cup Italian dressing
1/2 cup plain low-fat yogurt
1/3 cup frozen raspberries, thawed
1/4 cup slivered almonds, for garnish

Steps:

  • Arrange salad mix on a serving platter. Arrange the pre-cut fruit atop the salad greens.
  • For the dressing, combine Italian dressing, yogurt, and thawed raspberries in a blender and puree until smooth.
  • Spoon desired amount of dressing over salad and garnish with slivered almonds.

Abdullah Mahadi
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Overall, I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.


Gbolahan Bolarin
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The salad was not worth the effort. I would not recommend it.


Unike Rai
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The salad was a bit too expensive to make. I would recommend using more affordable ingredients.


Rajina Koirala
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I thought the salad was bland. I would recommend adding some more herbs or spices to the vinaigrette.


Fatimah Rabbani
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The vinaigrette was a bit too oily for my liking. I would recommend using less oil or adding some water to thin it out.


Rafiq Latief
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This salad was a bit too sweet for my taste. I would recommend using less sugar in the vinaigrette.


Samantha Little
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I'm not a big fan of salads, but this one is really good. The vinaigrette is light and flavorful, and the berries add a nice sweetness.


Ryley Cambridge
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This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.


Mokshidul Momin
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I love the crunch of the walnuts in this salad. They add a nice textural contrast to the soft berries and greens.


Ahmad Abdullah
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This salad is a great way to get your daily dose of fruits and vegetables. It's also very filling and satisfying.


Randi Randi
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I made this salad for a potluck and it was a big hit. Everyone loved the unique flavor of the raspberry vinaigrette.


nestor guerra
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This salad is a great way to use up fresh berries. I used a mix of raspberries, blueberries, and strawberries.


Charl Ahrendse
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I followed the recipe exactly and the salad turned out great. The vinaigrette was delicious and the salad was very flavorful.


Cherestion Kangethe
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I was pleasantly surprised by how well the raspberry vinaigrette paired with the arugula. It was a light and refreshing salad that was perfect for a warm spring day.


hamsa
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This salad was easy to make and came together in no time. I'll definitely be making it again!


Pater Tersher
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I loved the combination of flavors in this salad. The sweet berries, tangy vinaigrette, and crunchy walnuts were all perfect together.


Jamie Hatcher
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This salad was a hit at my brunch party! The creamy raspberry vinaigrette was the perfect complement to the fresh berries and greens.