BUFFALO CHICKEN PIZZA PULL-APART RING #RSC

facebook share image   twitter share image   pinterest share image   E-Mail share image



Buffalo Chicken Pizza Pull-Apart Ring #RSC image

"Ready, Set, Cook! Hidden Valley Contest Entry" This is a great party snack. Easy to prepare and fun to eat. Your guests can simply pull the pizza apart, dip and enjoy! For a less spicy Buffalo dip, add 1 teaspoon Hidden Valley Original Ranch Dip mix and 2 tablespoons sour cream to ½ cup buffalo sauce.

Provided by zarlene

Categories     Poultry

Time 40m

Yield 1/8 ring, 8 serving(s)

Number Of Ingredients 12

1 -16 ounce pizza dough, refrigerated
1/2 cup parmesan cheese, shredded
2 tablespoons olive oil
1/4 cup red pepper, diced
1 cup cooked chicken breast, chopped
4 ounces green chilies, drained
1/4 cup chives, diced
1 teaspoon smoked paprika
1 teaspoon cumin
2 tablespoons cilantro, chopped
1 tablespoon Hidden Valley Original Ranch Seasoning Mix
2 tablespoons buffalo wing sauce

Steps:

  • With a kitchen shears or knife cut pizza dough into bite size pieces. Place dough and cheese in a large bowl and pour 1 tablespoon olive oil over top. Mix lightly with hands to separate sections of dough. Refrigerate dough while you prepare filling.
  • In a large skillet over medium heat, sauté red pepper 1 tablespoon olive oil until tender. Add chicken, green chilies, chives, paprika, cumin, cilantro, Hidden Valley Ranch Original seasoning and 2 tablespoons buffalo sauce. Remove from heat. Cool for 10 minutes. Pour cooled filling over dough.
  • Spray shallow Bundt pan or ring pan with cooking spray. Gently fill ring pan with pizza mixture, making sure pizza dough touches other pieces but does not crowd.
  • Bake pizza ring at 375 degrees for 20 minutes. Remove from oven and allow to cool slightly. Invert pizza onto serving platter and place a bowl of buffalo sauce in center for dipping.
  • This is a great party snack. Easy to prepare and fun to eat. Your guests can simply pull the pizza apart, dip and enjoy! For a less spicy Buffalo dip, add 1 teaspoon Hidden Valley Original Ranch Dip mix and 2 tablespoons sour cream to ½ cup buffalo sauce.

Donna Graves
d.graves24@yahoo.com

I'm not a big fan of buffalo chicken, but I really enjoyed this recipe. The flavors were well-balanced and the pizza dough was cooked perfectly.


Sajid ali Samo
sajid-a@hotmail.com

This recipe is a keeper! It's easy to make and it's always a hit with my family and friends.


BLOOD_MOON_1
blood_moon_117@yahoo.com

I love the idea of this recipe, but I found it to be a bit too spicy for my taste. Next time, I'll use less buffalo sauce.


Bakir Aliyu
bakira@hotmail.com

This recipe is a bit time-consuming, but it's worth the effort. The pizza is delicious and it's a great way to impress your friends.


Rifat hasen (RG GAMER YT)
rifat.h50@yahoo.com

I'm not sure what went wrong, but my pizza dough didn't rise properly. The end result was a dense, heavy pizza.


Maxwell Hylton
m-hylton36@gmail.com

This recipe is a great starting point, but I would make a few changes. I would use a different type of cheese, and I would add some vegetables to the filling.


Branil Natapie
branil-n@hotmail.com

I would not recommend this recipe. It was a waste of time and ingredients.


Olive Cheps
olive_c54@hotmail.com

The recipe was easy to follow, but the end result was not as good as I expected. The chicken was dry and the pizza dough was too thick.


Hama Hashm
h_hashm@hotmail.com

I found this recipe to be a little bland. I added some extra buffalo sauce and it was much better.


Shamila Minhaj
minhaj-shamila99@gmail.com

Not a fan of buffalo chicken, but this recipe was still really good. The flavors were well-balanced and the pizza dough was cooked perfectly.


William Robert Cornwell
cornwellw33@yahoo.com

I would definitely recommend this recipe to anyone who loves buffalo chicken and pizza. It's a great appetizer or main course.


Tomgeneral Granted
t@gmail.com

This dish is a little messy to eat, but it's totally worth it. The flavors are amazing.


Jatt Log
l.j60@hotmail.com

I've tried several different recipes for Buffalo Chicken Pizza Pull-Apart Ring, but this one is by far the best. It's easy to make and always turns out perfect.


Obiemenyego Great
obiemenyego-g65@yahoo.com

I made this recipe for my family and they loved it! Even my picky kids ate it up.


Jasslyn Guess
g-jasslyn82@gmail.com

This recipe is a great way to use up leftover chicken. I always have some on hand and it's great to be able to turn it into a delicious meal.


Mohamed Kamal
kamal-mohamed95@yahoo.com

The buffalo chicken filling is flavorful and has just the right amount of spice. The ranch dressing is also a great addition.


Anomoree Morimoholo
m-anomoree68@gmail.com

I love that this recipe uses pre-made pizza dough. It makes it so much easier to make.


Akpoke Okereke
okerekea99@hotmail.com

This dish is perfect for game day or any other party. It's easy to make ahead of time and it's always a hit.


Kela Foto Rama
kelaf@aol.com

I've made this recipe several times and it's always a crowd-pleaser. The combination of buffalo chicken and pizza flavors is irresistible.


Zahidul Haqe
haqe@gmail.com

This Buffalo Chicken Pizza Pull-Apart Ring was a hit at my party! It was easy to make and everyone loved it.